4 Culinary Arts programs found
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4 Culinary Arts programs found
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NEOMA Business School
MSc Wine & Gastronomy
- Reims, France
MSc
Full time
15 months
On-Campus
English
The MSc Wine & Gastronomy is a full-time Master’s degree programme taught in English that offers a comprehensive, multidimensional approach to the dynamic sector of food and drink marketing in the heart of one of the most renowned gastronomic countries in the world.
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École Conte
MS Management Gastronomy and Oenology
- Puteaux, France
MSc
Full time
2 years
On-Campus
French
Management Gastronomy and Oenology was designed for students passionate about gastronomy and oenology who wish to develop their expertise in these areas while acquiring management and business management skills.
Birkbeck, University of London
MSc Culinary Innovation Management
- Malet Street, United Kingdom
MSc
On-Campus
English
The MSc Culinary Innovation Management, jointly delivered by Birkbeck and Le Cordon Bleu London Culinary Arts Institute, is designed to develop future leaders in the culinary arts and hospitality industry. You will develop the professional skills required to undertake a wide range of roles in the culinary industry
Ferrières
MSc Ferrieres
- Ferrières-en-Brie, France
MSc
Full time
18 months
On-Campus
English, French
The MSc Ferrieres aims to develop efficient individuals, competent executives, and versatile entrepreneurs within the field of Hospitality, Gastronomy, Events, and Luxury Services Management.
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MSc Programs in Food and Beverage Studies Culinary Arts
Students who want to continue their education after finishing their undergrad may want to explore a Master in Science degree. This postgraduate program increases the skills and knowledge of their area of study, which helps improve their career prospects.
A prospective student may be asking, what is an MSc in Culinary Arts? This is the perfect degree for students who are interested in becoming a chef, or want to work in another capacity with food. While some programs offer a broad curriculum, others focus on particular cuisines and cooking styles. Courses involve theoretical study, hands on practical workshops, and real practice in specific hotels and restaurants. Examples of classes include food design, basic chemistry, nutrition, wine pairing, and tasting techniques.
Learning how to prepare healthy, homemade meals is one of the benefits of earning a Master in Culinary Arts, whether you are at work or at home. Furthermore, the degree prepares students to market themselves so that they can showcase their skills in a competitive environment. Job opportunities also exist in many different international establishments.
Students who like to travel will appreciate this degree, as there are culinary schools all over the world. Because each program varies, the costs for tuition and board will differ from one institution to another. Contact the school directly to find out how much it will cost to earn your degree.
While it may not be difficult to find a general restaurant job, it is competitive to find a position higher up the pole. An MSc in Culinary Arts prepares graduates for high demand careers in the food industry. These include bakers, gourmet chefs, and kitchen/restaurant managers. For those with an entrepreneurial spirit, this degree can also lead to owning and operating a restaurant.
You can get started finding the perfect culinary arts path right away by researching our online database. Search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.