Master in
Master Food Engineering
Polytechnic Institute Of Beja
Key Information
Campus location
Beja, Portugal
Languages
Portuguese
Study format
On-Campus
Duration
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Pace
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Tuition fees
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Application deadline
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Earliest start date
Oct 2023
Scholarships
Introduction
Preparation of qualified technicians can lead to important progress being made in natural resources management, product assessment and guaranteed quality; control of contaminating factors, appraisal and defence of biological products or those with their original names and development of new products. These professionals can make substantial contributions to the field of consultancy and projects and to the rationalisation of existing resources.
High market competition implies highly demanding food production, commercialisation and preparation processes, with special emphasis on food control, in order to guarantee that foods are safe for consumers.