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Part time Master Programs in Tourism and Hospitality in Malaysia 2022

A masters is earned after students complete an undergraduate degree program. To obtain a masters, you usually need to complete 12 to 18 college courses that often involve completing comprehensive tests and/or a thesis.Malaysia is a federal constitutional monarchy in Southeast Asia. It consists of thirteen states and three federal territories and has a total landmass of 329,847 square kilometres se… Read more

A masters is earned after students complete an undergraduate degree program. To obtain a masters, you usually need to complete 12 to 18 college courses that often involve completing comprehensive tests and/or a thesis.

Malaysia is a federal constitutional monarchy in Southeast Asia. It consists of thirteen states and three federal territories and has a total landmass of 329,847 square kilometres separated by the South China Sea into two similarly sized regions, Peninsular Malaysia and Malaysian Borneo.

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Taylor’s University
Subang Jaya, Malaysia

The Master of Science (Tourism) is a one-year research-based programme. It prepares students nationally and internationally to advance their careers in teaching and research i ... +

The Master of Science (Tourism) is a one-year research-based programme. It prepares students nationally and internationally to advance their careers in teaching and research in higher education institutions, secure employment in specialist areas in the private and public sectors, and pursue their PhD degrees. -
MSc
Full-time
Part-time
Campus
 
Taylor’s University
Subang Jaya, Malaysia

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s Uni ... +

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s University and University Toulouse Jean Jaurès (UT2J) have designed a comprehensive curriculum which encompasses components like research skills, anthropology and sociology of food, understanding of the different food cultures, food trends and business outlook, socio-political issues on food nutrition and public health and many more. -
Master
Full-time
Part-time
18 - 30 months
English
Campus