Master's Program in San Sebastian Spain

Top Masters Programs in San Sebastian Spain 2018

Master

A masters refers to the completion of a graduate study program that prepares students to further their knowledge of a specific subject or advance their careers. The majority of masters are granted by state or public universities.

Applied arts are essential to making pleasing designs in all areas of life. Without them, the world would be incredibly boring. A Master in Applied Arts gives you a deeper understanding of the use of art in these practical fields.

Spain, officially the Kingdom of Spain, is a sovereign state and a member state of the European Union. It is located on the Iberian Peninsula in southwestern Europe. Spanish universities regulate access to their own degrees and they fix the academic fees. They can also offer unofficial postgraduate degrees. The capital city Madrid has possibly the largest number of bars per capita of any European city and a very active nightlife.

San Sebastian is located on the Bay of Biscay, Spain. This is a coastal town with over 100,000 people. It may be a small city but San Sebastian has several Universities.

View all Master's Degrees in San Sebastian in Spain 2018

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Master in Business Innovation (English)

University of Deusto: Deusto Business School
Campus Part time 9 months September 2018 Spain Bilbao San Sebastian Madrid + 2 more

The MBI is an Executive Master, taught in collaboration with Cambridge Judge Business School and Orkestra (Basque Institute of Competitiveness). The programme is unique in its field, integrating theory and practice and reinforcing the idea of innovation through action. It allows participants to discover new business opportunities, enhance the development and implementation of strategic ideas, create a culture that encourages innovation, facilitate the integration of R+D+I, develop an innovation project for their company and convert themselves into leaders who can drive innovation in their companies. The course consists of 6 intensive week-long modules in various locations. [+]

Masters 2018 in San Sebastian Spain. Program Description The MBI is an Executive Master, taught in collaboration with Cambridge Judge Business School and Orkestra (Basque Institute of Competitiveness). The programme is unique in its field, integrating theory and practice and reinforcing the idea of innovation through action. It allows participants to discover new business opportunities, enhance the development and implementation of strategic ideas, create a culture that encourages innovation, facilitate the integration of R+D+I, develop an innovation project for their company and convert themselves into leaders who can drive innovation in their companies. The course consists of 6 intensive week-long modules in various locations. 
Programme Module 1- Strategic Analysis for Innovation - Bilbao, 9th-14th May 2016 Understand the key concepts and techniques to shape companies’ innovation strategy. Module 2- Innovation Management- Florence, 27th June- 1st July 2016 Identify the key stages, methods and critical elements of innovation processes and routines. Module 3- Leadership for Innovation- San Sebastian, 26th September-1 st October 2016 Learn from history how to lead yourself and your organization going forward. Module 4- Building the Innovative Organisation- Madrid, 21st -26th November 2016 The alignment of the key functional areas to facilitate innovation. Module 5- Leveraging Innovation: Intra/entrepreneurship- Cambridge, 23rd-27th January 2017 The role of innovation in the entrepreneurial process and in firm creation. Module 6- Global Innovation Hot Spots- Bilbao, 20th-25th March 2017 Learn about distinctive innovation models from around the globe – where do you see your organization next? Admission Requirements Professional Experience: Candidates will have... [-]

Master in Management (Spanish)

University of Deusto: Deusto Business School
Campus Full time 18 months September 2018 Spain San Sebastian

The Master in Business Management is a Master´s Degree taught in Spanish language designed for people with training other than management (engineering, law, science, sociology, ..) areas can get the most out of their way through the program and is also suitable for People with company training obtained in countries other than Spain. [+]

Program Description The Master in Business Management is designed for people with training other than management (engineering, law, science, sociology, ..) areas can get the most out of their way through the program and is also suitable for People with company training obtained in countries other than Spain. The Master in Business Management provides comprehensive training in both knowledge and personal development and can acquire skills, abilities and attitudes of the manager. Its purpose is to train professionals who can access multiple management positions in diverse areas of national and international companies from different sectors. Also, it pays special attention to promoting own entrepreneurial skills (innovation, creativity, decision-making and implementation of the same ...), both as necessary elements to develop business ideas and own projects, for its growing importance in the world of business, where professionals with these skills are required to deal with a globalized environment changing faster and faster. Program Module A: Common Basic Training Accounting and Management Control Economic and legal context in Entrepreneurship Marketing Management Strategic Direction Financial direction People Management Process Management and Decision Making Module B: Deepening Sustainability and Responsible Innovation in an Interconnected World Advanced Management (optional content) Module C: Practice and Master's Thesis Professional practice Master's Thesis Total: 90 ECTS Admission requirements Academic Requirements Official university degree (or equivalent). People who are in the final year of college may apply for admission, in which case the final admission is conditional upon completion of studies before the Masters. They can also request access... [-]

Master in Competitiveness & Innovation (English)

University of Deusto: Deusto Business School
Campus Full time 1 year September 2018 Spain San Sebastian

The programme relies on a close collaboration between Deusto Business School and Orkestra- Basque Institute of Competitiveness, one of the leading authorities on understanding and promoting territorial competitiveness. [+]

Masters 2018 in San Sebastian Spain. Program Description The programme relies on a close collaboration between Deusto Business School and Orkestra- Basque Institute of Competitiveness, one of the leading authorities on understanding and promoting territorial competitiveness. The programme aims to develop the knowledge and capabilities necessary to identify and analyse the key factors driving competitiveness and innovation at the organisational and territorial levels. It will promote an understanding of the key relationships between these levels of analysis that will support effective decision making amidst the complexity of real-world innovation and competitiveness. Programme
 Basic common training: Semester 1 (September-January) 

a) Competitiveness and innovation: theoretical foundations Competitiveness and innovation theories Territorial competitiveness and innovation systems Business competitiveness and innovation management b) Responsible sustainability and innovation in an interconnected world

 Candidates may choose one of these itineraries: Semester 2 (February-June)

 c.1) Strategic Projects in Competitiveness and Innovation: Professional itinerary Change and innovation management Value creation Practicum Master’s Final Thesis c.2) First Steps in Competitiveness and Innovation Research: Research itinerary Theories and scientific bases focused on competitiveness and innovation research Research methods, and skills on academic research communication Master’s Final Thesis Total: 60 ECTS
 Admission requirements Academic qualifications:

 Degree in Business Management or a related discipline that contains a significant focus on business/management subjects If applicants have a degree in an unrelated discipline, professional experience with strategic projects in the fields of competitiveness and administration may be considered as relevant, but entry will be conditional on passing an entrance exam. Candidates who are in... [-]

Master in International Business (English)

University of Deusto: Deusto Business School
Campus Full time 1 year September 2018 Spain San Sebastian

This Master’s offers future managers the appropriate expertise to recognise international business opportunities and to design and implement international business strategy, taking into account the key elements of international management (marketing, finance, human resources, etc) of each country. [+]

Program Description This Master’s offers future managers the appropriate expertise to recognise international business opportunities and to design and implement international business strategy, taking into account the key elements of international management (marketing, finance, human resources, etc) of each country. The programme trains participants to become specialists in international business management by emphasising the uniqueness of the global geographical areas and developing the necessary skills for working in multicultural teams. Programme Module: Advanced Topics in Global Management
 International Strategy
 International Marketing 
International HH.RR and Career Development
 International Economics and Law 
International Finance and Tax Systems Module: Doing Business in International Markets 
 Doing Business in Asia
 Doing Business in Ibero America
 Doing Business in Europe
 Doing Business in US/Canada, Africa and Oceania Module: Sustainability and responsible innovation in an interconnected world Module: Internship Module: Final Thesis Total: 60 ECTS Admission Requirements Academic qualifications: 

Graduates of Business Management and Administration (or equivalent) or related university degrees.
 Candidates who are in the final year of their undergraduate studies may also apply, although the definitive offer of a place on the MIB programme will be conditional on the successful completion of their studies. English level: 

 The following accreditations may be submitted: 
 - Certificate in Advanced English – CAE
 - BEC Higher
 - TOEFL (above 80 points)
 - IELTS (above 6.5 points) Failing such accreditations, candidates also have the possibility to take an internal level test organised by the Language Institute of Deusto University, or to take and pass the Institute’s C1 level English course.... [-]

Master's Degree in Restaurant pastry and sweet cousine

Basque Culinary Center
Campus Full time 6 months October 2018 Spain San Sebastian

The master’s degree course in Restaurant Patisserie and Dessert Cookery offers all the training a chef needs to specialise in restaurant patisserie, a speciality that requires highly qualified professionals. The study programme is designed for students to master the avant-guard techniques applied to the world of dessert cookery and to develop their sensory and creative skills to achieve coherent desserts that stimulate all the senses. [+]

Do you want to become a Pastry Chef?

Master the sweet flavours of the kitchen and the secrets of their preparation.

Next master edition will start in October 2018! 

The master’s degree course in Restaurant Patisserie and Dessert Cookery offers all the training a chef needs to specialise in restaurant patisserie, a speciality that requires highly qualified professionals.

The study programme is designed for students to master the avant-guard techniques applied to the world of dessert cookery and to develop their sensory and creative skills to achieve coherent desserts that stimulate all the senses.... [-]


Master's Degree in Gastronomic Sciences

Basque Culinary Center
Campus Full time 18 months October 2018 Spain San Sebastian

In this University Master's Degree, the first official Master to offer specialisation in research in the culinary, hospitality and food sector, you'll learn about the research methodologies used in the gastronomy sector and how to apply them in order to create innovative business propositions, managing multi-disciplinary teams. You'll also gain expertise in the development of new products and services, with a scientific-technological base. You'll acquire in-depth knowledge of the market and you'll be able to identify new business models. This Master's Degree will also open the doors to teaching and doctoral studies. [+]

Become a highly qualified professional, thereby allowing you to work in areas realated to scientific and technological research and innovation in food and gastronomy.

The culinary, food and catering sector is constantly developing. As a result, there is a need for professionals who are familiar with, and apply valid research tools in order to allow the sector to move forward in any of its forms.

In this University Master's Degree, the first official Master to offer specialisation in research in the culinary, hospitality and food sector, you'll learn about the research methodologies used in the gastronomy sector and how to apply them in order to create innovative business propositions, managing multi-disciplinary teams. You'll also gain expertise in the development of new products and services, with a scientific-technological base. You'll acquire in-depth knowledge of the market and you'll be able to identify new business models. This Master's Degree will also open the doors to teaching and doctoral studies.... [-]


Master's Degree in Advanced Cookery

Basque Culinary Center
Campus Full time 6 months February 2018 Spain San Sebastian

Traditional and modern cuisine in a training programme designed to help you improve and learn new techniques and to monitor the systems of production and culinary management. Deal skilfully with products and acquire the technical knowledge that will enable you to obtain optimum results. A fundamentally practical 6-month programme: cookery workshops, and a month and a half of actual service in the faculty’s restaurant. An opportunity to test the design of your culinary project and improve your competences in order to develop your professional future. [+]

Traditional and modern cuisine in a training programme designed to help you improve and learn new techniques and to monitor the systems of production and culinary management

Deal skilfully with products and acquire the technical knowledge that will enable you to obtain optimum results.

A fundamentally practical 6-month programme: cookery workshops, and a month and a half of actual service in the faculty’s restaurant. An opportunity to test the design of your culinary project and improve your competences in order to develop your professional future.

REASONS TO DO THIS MASTER’S DEGREE COURSE You will improve your professional profile with expertise in the application of traditional and state of the art techniques. You will learn the physical and chemical principles of classic and modern cookery techniques. You will learn about the gastronomic properties and the best applications of products. An in-depth technical knowledge will enable you to adapt to different cookery styles. You will acquire knowledge in different areas: cookery, production management, nutrition, personal skills development, etc. You will train with a very practical methodology: cookery workshops, the faculty’s restaurant and external practical work experience in restaurants of the BCC network. You will have at your disposal the best facilities and equipment, in the most real environment possible. You can rely on a team of prestigious tutors and master classes from international guest chefs. You will become part of BCC, an international benchmark whose ethos is gastronomy.  You will improve your competences to ensure the perfect development of your... [-]

Master of Food Tourism

Basque Culinary Center
Campus Full time 9 months October 2018 Spain San Sebastian

This Master's Degree will give you the competencies required to efficiently manage businesses and organisations linked to the culinary tourist sector, in the public and private spheres alike, and with a strategic approach, in line with the reality of the sector and the most innovative trends. [+]

Become a highly qualified expert in  culinary tourism and stand out in today's market.

The unquestionable influence of cuisine on travel and the growing demand for culinary tourism mean that this subject has become one of the segments with the greatest development opportunities.

The World Tourism Organisation and the Basque Culinary Center have joined forces to create a benchmark training program, designed to professionalise this fast-growing sector.

This Master's Degree will give you the competencies required to efficiently manage businesses and organisations linked to the culinary tourist sector, in the public and private spheres alike, and with a strategic approach, in line with the reality of the sector and the most innovative trends.... [-]


Master's Degree in Sommelier Studies and Enomarketing

Basque Culinary Center
Campus Full time 6 months January 2018 Spain San Sebastian

The aim of this master’s degree course is to train professionals who specialise in the world of wine with a broad base of skills relating to wine and the wine business, including its relationship with food. A multidisciplinary vision to develop a professional career in wine production, distribution and catering. [+]

Registration opened

Start date:  January 2018

Spain is one of the largest wine producers in the world and its gastronomy has a natural relationship with that product. . 

The aim of this master’s degree course is to train professionals who specialise in the world of wine with a broad base of skills relating to wine and the wine business, including its relationship with food. A multidisciplinary vision to develop a professional career in wine production, distribution and catering.

Master Classes, business case studies, tastings and seminars conducted by reputable wine experts, sommeliers and wine-making entrepreneurs.... [-]


Master's Degree in Restaurant Innovation and Management

Basque Culinary Center
Campus Full time 9 months October 2018 Spain San Sebastian

The success and sustainability of a restaurant depends largely on a rigorous project design and on the acquisition of the competences necessary to manage it. You can obtain the competences required to manage the different areas of a restaurant (kitchen, service and business management) and develop a global and innovative vision of its concept and management in one year, in a format compatible with your job or on the completion of a stage. [+]

ENROLLMENT OPENED!

Next Editión: October 2018.

The success and sustainability of a restaurant depends largely on a rigorous project design and on the acquisition of the competences necessary to manage it.

You can obtain the competences required to manage the different areas of a restaurant (kitchen, service and business management) and develop a global and innovative vision of its concept and management in one year, in a format compatible with your job or on the completion of a stage.

You will discover new trends in business models and will be given key ideas to create profitable and sustainable formats.

32 credits, which include the production of a final master’s project that can be completed either individually or as part of a team, and for which tutors specialised in the different areas covered by the programme will be made available.... [-]


Master's Degree in Cooking: Technique, Product and Creativity

Basque Culinary Center
Campus Full time 6 months October 2018 Spain San Sebastian

This master’s degree course, aimed at chefs with professional experience, is the training that will allow you to take a leap forward in your professional career. Obtain a real understanding of products, their origin, varieties, gastronomic properties and behaviour in the kitchen. Learn everything about modern techniques, from their physics and chemistry to becoming skilled in their application. Become immersed in the latest trends of the most prestigious chefs. [+]

This master’s degree course, aimed at chefs with professional experience, is the training that will allow you to take a leap forward in your professional career. Obtain a real understanding of products, their origin, varieties, gastronomic properties and behaviour in the kitchen. Learn everything about modern techniques, from their physics and chemistry to becoming skilled in their application. Become immersed in the latest trends of the most prestigious chefs.

A 6-month programme, which culminates with a stage at the best national and international restaurants.

Taught by tutors with extensive professional and academic experience, the course includes seminars and master classes attended by product experts and prestigious international chefs. The acquisition of knowledge is complemented with study excursions and the production of a master’s final project.... [-]