Compare Masters Programs in Restaurant Management in Africa 2019
In order to successfully obtain a Masters qualification, you will need to obtain a number of credits by passing individual modules. Most taught Masters will have a number of core modules which you must take and pass in order to obtain the qualification. The assessment of research Masters is almost always entirely by a single dissertation module or project.
Restaurant management programs may give students a wide knowledge of administrative duties, organizational skills, and protocols. Restaurant managers learn to attend to customers’ needs and can take charge of hiring and training new workers. Managers are often in charge of employee payroll.
View all Master Programs in Restaurant Management in Africa 2019
The Executive Master program in Hotel Management and Catering Management has been developed in collaboration with the operational and institutional actors of the sector i
In a global and ever-changing context, the Executive Master in Hotel Management
This training emphasizes the management and mastery of the structural characteristics of a company's production units, whether from a national or international point of view.
Key words: Effective decision making and active use of new technologies.
The Executive Master Program in Hotel Management
Executive Master in Hotel Management
At the end of your career, you will be managers with the following skills, abilities and values:
Familiarity with the hotel and catering industry: through an international perspective and a business-oriented approach to the business, you will gain a solid base of knowledge of the hotel and restaurant industry, in terms of policies, procedures, practices and experiences in the fields of tourism, hospitality and recreation....