A Masters degree is an academic degree awarded to individuals who successfully denote a higher level of expertise. There are two main types of Masters - taught and research.
As an MSc in Plant Sciences student, you will get a meticulous higher education in economically, environmentally and socially sustainable plant production systems and management practices
France offers a superb higher education system to not only its citizens but also foreigners. The country's dynamic culture attracts foreign students and those interested in pursuing international courses. France has a tradition of scientific and technological innovation. This ensures that scholars fully utilize their creativity.
Top Master Programs in Plant Sciences in France 2018
A major global challenge is to implement eco-friendly plant production technologies while minimizing the hazards and risks to human health and the environment. This challenge is faced by all economic sectors that produce or use plants: agriculture, agri-food, cosmetics, Pharmaceutics. [+]
A major global challenge is to implement eco-friendly plant production technologies while minimizing the hazards and risks to human health and the environment. This challenge is faced by all economic sectors that produce or use plants: agriculture, agri-food, cosmetics, Pharmaceutics.Plant health will be a major issue at the interface between agriculture and the environment for the foreseeable future. The BOOST master's program is an ambitious multidisciplinarity and interdisciplinarity training degree. It is designed to provide advanced knowledge in plant protection research and management, including resistant plant cultivars, biomolecules stimulating plant resistance and growth, biocontrol solutions, and plant production environments that reduce the need for pesticides. Objectives ... [-]
The Erasmus Mundus Master Programme in Plant Breeding (emPLANT) designed by 5 leading European universities is focused on plant improvement and the creation of new plant varieties. In a climate of increasing global demand for both food and non-food agricultural production, and a quest for sustainable growth in agricultural productivity, emPLANT addresses these challenges via plant genetics and improvement. [+]
In its report entitled "World Agriculture: towards 2015/2030", the FAO outlines the need for an approximate 60% increase in agricultural production by 2050, in order to meet the nutritional requirements of the world’s human population. This growth will, in part, be built upon an increase in yields, in particular via the genetic improvement of plants. There have been major advances in this field over the last twenty years, as a result of new molecular and cellular biology technologies reaching far beyond the confines of plant transgenics. In this positive context, plant breeding companies and food manufacturing and various non-food manufacturing companies are expressing a growing need for plant breeders who are able to understand and manage increasingly diverse technologies in order to meet more complex and varied objectives. This burgeoning demand is becoming ever more apparent, in the face of a dwindling number of university courses on offer in this field. What is more, the handful of one-year courses specializing in plant breeding do not cover the entire field of activity of a plant breeder in today’s context.... [-]