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Compare 7 Masters Programs in Oenology

A master’s degree signals the completion of a graduate program in a particular field. These programs can range, on average, from two to four years and are available at universities in many different countries. 

What is a Master in Oenology? This program focuses on the science of wine, and students develop advanced knowledge about specific aspects of growing grapes and making wine. Some topics students study include vine physiology, vine health, wine sensory science, and wine production. Graduates of this curriculum have a greater ability to identify and solve problems in the making of wine and the wine industry itself. Many of the programs include independent analysis and research in a specific area of the student’s choice.  

Students who study the area of oenology build strong analytical skills, which are important not only in their career but also in other areas of their lives. Students also gain the ability to solve a multitude of problems and develop technical skills that are necessary to work in the industry.

The amount of money required to earn this degree varies from one country and school to another. Factors such as resident status, length of the curriculum, and location of the school can dramatically affect the total tuition. 

There is a diverse range of opportunities career-wise for those who graduate with a master’s degree. They may choose to work on the technical side of the industry and produce different types of wine. They may also decide to use leadership skills to manage a winery or vineyard, or use their knowledge to be a wine consultant or marketer. Some typical job titles may include wine promoter, grower liaison officer, wine maker, vineyard manager, or winery engineer.

A degree in oenology can be obtained from a school close to you or even online. Search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.

7 Results in Oenology Filter

Master wine & e-tourism

Formasup Campus
Campus Part-time 2 years September 2019 France Bordeaux

The Leader Operational Manager Enterprise ensures the overall development of the company and its activities, products and services. It defines the strategic directions.

Master in Viticulture and Enology

Georgian Technical University
Campus Full-time 2 years Request Info Georgia Tbilisi

After graduation of this program, with the acquired knowledge and awarded qualification, person will be able to work in private sector, governmental and nongovernmental organizations such as wine companies, grape growing companies, sparkling wine and distilled beverages enterprises, laboratories, tasting commissions, associations working in the field of viticulture and enology, Ministry of Agriculture and its affiliated agencies.

Specializing Master in Viticulture & Enology

Università Cattolica del Sacro Cuore (UCSC)
Campus Full-time 1 year October 2019 Italy Milan Rome Piacenza Ghana Accra Cremona + 5 more

The Viticulture & Enology: innovation meets tradition program aims at addressing how vineyard and winery innovation is quickly becoming part of the Italian viticulture tradition. Italy is now the largest wine producer in the world and boasts the greatest variety in terms of cultivars. The peculiarities of Italian viticulture and opportunity to maintain a leading role in the field are today bound by the ability to introduce sustainable innovation without losing its well-known appeal.

MSc. / MBA in Luxury Brand Management , Food & Wine M2 October

INSEEC Chambéry campus
Campus Full-time 2 semesters Request Info France Chambéry

MBA / MSc. in Luxury Brand Management, Food & Wine M2 is a three-period course with 350 hours of face-to-face training which is worth 60 ECTS or 26 US credits. All classes are taught in English.

University Master’s Degree in Fermented Beverages

Universitat Rovira i Virgili
Campus Full-time Part-time 9 months Request Info Spain Tarragona + 1 more

The overall objective of this master's degree is to train you to become researcher and professional in the field of fermented beverages, especially wine, sparkling wine, and beer.

Master's Degree in Oenology and Viticulture

Universidade de Trás-os-Montes e Alto Douro
Campus Full-time 2 years October 2019 Portugal Vila Real

The main objectives of the master's degree in Oenology and Viticulture are: Advanced training, complementing and innovating the first cycle; Development of scientific, technological and professional skills of excellence; Improvement of the intervention capacity in the wine sector; Ability to plan, innovate and evaluate new techniques and processes or improve procedures in use; Mechanisms for critical analysis based on the vitivinicultural context; Progression in the formation and updating of knowledge and skills.

Master Course on Italian Culinary Arts

Italian Culinary Institute for Foreigners - ICIF
Campus Full-time 6 months October 2019 Italy Turin

The Master course in Italian Cuisine and Oenology, lasting 180 days, is set out in two parts: the first, with a 55-day length, of theoretical-practical lessons at the ICIF headquarters, supplemented with educational field trips; the second consists in a 120-day professional internship (optional, not included in the subscription cost), at restaurants selected by the school.