MASTERSTUDIES

3 Masters Programs in Nutritional Science

A master's degree is a postgraduate academic degree. One must already have an undergraduate degree to apply for a master's program. Most master's degree program would require students to complete a master's thesis or research paper.

The study of nutrition may focus on how to prepare healthy foods, which diets can cause diseases or how to store different kinds of foods. The study of how foods affect people can be beneficial for nutritionists, health bloggers or personal trainers.

Contact Schools Directly - Compare 3 Master's Programs in Nutritional Science 2020

3 Results in Nutritional Science Filter

Master of Science in Public Health Management (MPH – Nutrition and Dietetics)

James Lind Institute - Switzerland
MSc
06 Apr 2020
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Full-time
<
Part-time
<
18&nbsp;-&nbsp;24 months
27 Mar 2020
English
Online

Nutrition and dietetics are an important and integral part of any health delivery endeavor. In the context of public health, solving the challenges of nutrition and dietetics ...

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MSc in Physiological & Psychological FOOD Choice Determinants (P2FOOD)

University Bourgogne Franche-Comté (UBFC)
MSc
Sep 2020
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Full-time
<
2 years
19 Jun 2020
English
Campus

P²food is a 2-year, course-based, full-time international research Master’s Degree focused on the physiological and psychological determinants of food choice, offered by the U ...

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Master's Degree in Nutrition, Technology and Food Safety

Universidad de Murcia
Master
Sep 2020
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Full-time
24 Apr 2020
Spanish
Campus

The Master in Nutrition, Technology and Food Safety aims to provide advanced and multidisciplinary scientific training in the field of Human Nutrition, Food Technology and Foo ...

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