Masters Programs in Nutrition in Europe 2020

A master's degree is a postgraduate academic degree. One must already have an undergraduate degree to apply for a master's program. Most master's degree program would require students to complete a master's thesis or research paper.

A master’s degree in nutrition can help improve the life of the student and many others. Complex studies in a nutritional science field may be particularly useful in pursuing a career in healthcare, and there is potential for multiple options in a future career path.

View all Master Programs in Nutrition in Europe 2020

2 Results in Nutrition, Europe Filter

Master of Science in Public Health Management (MPH – Nutrition and Dietetics)

James Lind Institute - Switzerland
18&nbsp;-&nbsp;24 months

Nutrition and dietetics are an important and integral part of any health delivery endeavor. In the context of public health, solving the challenges of nutrition and dietetics ...

Read More

Master's Degree in Nutrition, Technology and Food Safety

Universidad de Murcia
Sep 2020
24 Apr 2020

The Master in Nutrition, Technology and Food Safety aims to provide advanced and multidisciplinary scientific training in the field of Human Nutrition, Food Technology and Foo ...

Read More