A master's degree is a postgraduate academic degree. One must already have an undergraduate degree to apply for a master's program. Most master's degree program would require students to complete a master's thesis or research paper.
In regards to the study of biological & life sciences, students may focus on one aspect of natural science or study how they work together, such as the environment and human health or biology and geology.
Thailand (ประเทศไทย), officially the Kingdom of Thailand (ราชอาณาจักรไทย) is a country in Southeast Asia with coasts on the Andaman Sea and the Gulf of Thailand. The capital Bangkok is at the start of many visitors' itineraries, and while a modern city, it has a rich cultural heritage.
Top Master Programs in Life Sciences in Thailand 2018
The RRDP focuses on rural poverty, improvement of the quality of life and social and economic development of rural areas. Practice oriented rural-regional planning is carried out regularly at district [+]
Master in Regional and Rural Development Planning (RRDP)
The RRDP focuses on rural poverty, improvement of the quality of life and social and economic development of rural areas. Practice oriented rural-regional planning is carried out regularly at district and sub-district levels following a participatory and integrated approach. Attention is paid to management of development institutions, infrastructure and physical resources. Sectoral and spatial planning is equally emphasized along with the management of rural development programs and local development projects to strengthen rural communities for sustainable development. Selected areas of concern are: poverty analysis; concepts and processes of rural and regional development; community development planning; agricultural development and planning; planning and management of rural development programs and projects; regional planning techniques; rural-urban relations; NGO management policy and development administration; sustainable development theories and practices; and decentralization and governance. ... [-]
In response to regional demand for professional training, two areas of specialization are offered: Agricultural Systems (AS) and Agricultural Engineering (AE). Students are trained to develop, [+]
Master in Agricultural Systems and Engineering (ASE)
In response to regional demand for professional training, two areas of specialization are offered: Agricultural Systems (AS) and Agricultural Engineering (AE). Students are trained to develop, adopt and disseminate knowledge and technologies that focus on the utilization and management of biological and agricultural systems and natural resources. Both AS and AE are in a productive alliance to complement each other within the wide spectrum of activities being undertaken at Agricultural Systems and Engineering (ASE). The ASE places its emphasis on sustainable agricultural development based on a holistic understanding of agronomic and biophysical production factors, from the perspective of producer and the effects of economic and social forces on agricultural enterprises. It highlights the application of biological sciences, engineering, socio-economic policies and programs, and support services to agriculture to increase the efficiency of agricultural production systems through availability and efficient use of inputs and management of natural resources. Fieldwork and practical exercises have been inseparable from agricultural curricula at ASE. At ASE, we strive to comply with up-to-date methodologies and practices while making the best use of available resources. Through its professional linkages formal or informal, with private and public sectors, ASE has been efficiently handling quality research activities. ... [-]
FEBT focuses on two areas of specialization: Food Process Engineering and Bioprocess Technology. [+]
Master in Food Engineering and Bioprocess Technology (FEBT)
FEBT focuses on two areas of specialization: Food Process Engineering and Bioprocess Technology. Food Process Engineering focuses on the application of engineering principles to the design of postharvest and food processing equipment; changes that may occur within products during handling, processing, and storage; measuring and controlling the quality of raw food materials; food supply chain safety; the handling and utilization of wastes generated during on-farm processing. Bioprocess Technology dedicated for the developments in biotechnology and its applications in agro/food, functional food, biopolymers, dairy and meat science, cosmetics and pharmaceuticals. Industrial bioprocess technology for the conversion of raw agricultural products to useful food products, biomaterials with specific growth promoting properties are developed for application in organic farming. To strengthen applicability of microorganisms for specific purposes, courses are given in genetic engineering of microorganisms. DNA with interesting properties is transferred to produce strains for industrial applications.... [-]
AARM is committed to improving regional institutional capacity in aquaculture and aquatic resources management and related fields through innovative... [+]
Master in Aquaculture and Aquatic Resources Management (AARM)AARM is committed to improving regional institutional capacity in aquaculture and aquatic resources management and related fields through innovative approaches that integrate education, research and outreach.Asia contributes over 90% of global aquaculture production and plays a key role in the development of appropriate culture systems and technologies. Aquaculture production accounts for almost half of world fish supply and increases by 10%. It is expected to surpass capture fisheries production in the next 10 years. Further development of aquaculture is also expected to help us move away from dependence on overexploited capture fisheries resources and to enhance and conserve aquatic habitats and biodiversity; but this expansion should not exceed the carrying capacity of water resources.Wild aquatic resources are essential sources of nutrition for rural populations. Any degradation of these resources from over-fishing, use of illegal fishing gears, introduction of exotic fish, misuse of chemicals, agro-industrial waste discharge, deforestation, breeding ground degradation and dam construction that can lead to blocking of migratory pathways will have dramatic impacts on the nutritional and health status of rural people.Population growth, poverty, resource use conflicts, illegal activities, pollution, biodiversity conservation, policy and institutional gaps and conflicts are the major issues and problems in coastal management. A management approach that integrates sectors (government agencies, non-government organizations, community, etc.), disciplines (science, engineering and management), land- and sea-based activities (agriculture, livestock, aquaculture, fisheries, tourism, etc.) is important to address the various issues and problems in the coastal area.... [-]