Masters Programs in Life Sciences in South America 2022
30 Results in Life Sciences, South America
Agribusiness has been showing a lot of innovation, adding many technologies not only in Management, but also in the field. This course presents the trends and strategy of this ... +
The graduate of this career will have a theoretical-methodological and practical training, with the ability to act as an agent of change, to contribute to the development of a ... +
The Master in Extension and Rural Development is professional and is framed in the rural territorial development approach, which involves strong interdisciplinary and inter-in ... +
Earn a scholarship worth up to $10,000
The general objective of the PPGA consists of the training and improvement of professionals, at the Master's and/or Doctorate level, able to widely master scientific and techn ... +
This course aims to train teachers and researchers with the necessary quality to promote the socio-economic-cultural development of the northern region of the State of Ceará, ... +
The Academic Master's Degree in Food Science and Technology at the State University of Santa Catarina (UDESC) started in March 2016, after CAPES recommended it in 2015. In thi ... +
The Multicentric Graduate Program in the area of Biochemistry and Molecular Biology, stricto sensu, at the Federal University of Juiz de Fora, Governador Valadares campus (P ... +
The Graduate Program on Entomology and Biodiversity Conservation aims at developing professionals who are able to work with the several themes involving entomology, but with a ... +
The Specialization in Aquaculture Management and Production corresponds to a postgraduate program, which arises after the increase that the activity has had in recent decades; ... +
The Graduate Program in Agroecosystems at UFS (NEREN) (http://www.posgraduacao.ufs.br/neren) aims to train researchers at the Academic Master's level to conduct studies and re ... +
The graduate of the Master's program is trained for the design, evaluation, and development of knowledge, technologies, and training programs for human resources considering t ... +
Postgraduate studies in Food Science and Technology at the Federal University of Viçosa (PPGCTA / UFV) began in August 1974 (master's degree) and April 1994 (doctorate). The P ... +