Masters Programs in Life Sciences 2020 in Rome in Italy
A master's degree is a postgraduate academic degree. One must already have an undergraduate degree to apply for a master's program. Most master's degree program would require students to complete a master's thesis or research paper.
Biological & life sciences is an area of science that focuses on the body and all of the functions associated with it. Students may choose to take classes such as anatomy, physiology, genetics, immunology, and toxicology.
For those who are interested in studying in a capital city with a rich heritage, Rome is the right place. It has distinctive universities such as the University of Rome that provides degree programs in a variety of disciplines like history and Engineering. This city is peaceful and ideal to live.
Request Information Master's Degrees in Life Sciences in Rome in Italy 2020
The Viticulture & Enology: innovation meets tradition program aims at addressing how vineyard and winery innovation is quickly becoming part of the Italian viticultur
The Viticulture & Enology: innovation meets tradition program aims at addressing how vineyard and winery innovation is quickly becoming part of the Italian viticulture tradition. Italy is now the largest wine producer in the world and boasts the greatest variety in terms of cultivars. The peculiarities of Italian viticulture and opportunity to maintain a leading role in the field are today bound by the ability to introduce sustainable innovation without losing its well-known appeal.
The main goals of the program are:
To acquire solid methodology and knowledge suitable to address innovation issues in the vineyard and winery
To achieve specific skills for new canopy management technique suitable to mitigate undesired climate-related effects, new sustainable approaches for pest and disease control, precision viticulture and enology
Develop the ability to diagnose limiting factors occurring in vineyard and winery and to produce suitable solutions
Learn to pro-actively take part in discussions dealing with viticulture and enology topics.
Career opportunities & professional recognition
The Executive Master in Quality Systems and Agri-food Safety is a specialization course aimed at those who want to professionalize and / or specialize their knowledge and
The Master in Quality and Agri-food Safety Systems trains professionals who have the skills to work in regional, provincial and municipal structures that deal with quality control and food safety and in private production facilities in the agri-food sector.
The development of food businesses, EU regulations and legislation, give manufacturers and suppliers the task of providing consumers with safe and healthy food. Figure of the food safety auditor and quality control responsible for the design, development, implementation and hygiene audit system and food safety is increasingly central.
The companies that need the RSAQ are those in which food is present, from preparation to storage, transport, sale and finally administration; for this reason the RSAQ will have to know the methods of carrying out food productions and be able to identify in advance the potential risks to the detriment of the consumer's health. The food industry operator's responsibility is a cornerstone of the new food legislation, which reverses the previous set-up, the primary burden of guaranteeing food safety....
AtoSiM is a two-year Physics or Chemistry Masters degree focused on computer modeling of physical, chemical and biomolecular systems.
AtoSiM is a two-year Physics or Chemistry Masters degree focused on computer modeling of physical, chemical and biomolecular systems.AtoSiM is operated jointly by:
Ecole normale supérieure de Lyon, France
Universiteit van Amsterdam, The Netherlands
Vrije Universiteit Amsterdam, The Netherlands
Università degli studi di Roma, "la Sapienza", Italy
This two-year degree provides a high-level qualification in the rapidly expanding field of computer modeling in physical, chemical and biomolecular sciences. This highly integrated Course covers a full range of techniques: from quantum mechanical atomistic descriptions to coarse-grained mesoscopic models. Particular fields of application include condensed matter and statistical physics, chemistry, physical chemistry, materials science and theoretical bio-molecular science.The study program is divided into four parts. All students follow courses first in Amsterdam, then in Rome, and finally in Lyon to obtain a triple diploma. The fourth semester is devoted to research in laboratories either in Amsterdam, Rome, Lyon or one of our 21 additional partners.Students obtain a triple degree. Admission into the master degree is decided on the basis of academic excellence by a selection committee composed of representatives from each partner institution. Applicants should have at least three years of prior studies majoring in physics, chemistry, engineering, applied mathematics or bio-informatics. Proof of English proficiency is also required....
The Masters Programme in Genetics and Molecular Biology will provide students with the theoretical and practical preparation necessary to manage bio-molecular research (b
The Masters Programme in Genetics and Molecular Biology will provide students with the theoretical and practical preparation necessary to manage bio-molecular research (basic and applied to biomedicine).
The programme focuses on individual student progress and their understanding of scientific issues and experimental strategies that are relevant to the programme objectives, as well as the final student thesis, which must be based on original experimental work, in coordination with a department professor.
Advanced knowledge of unicellular and multicellular organisms that can be used as model systems for the study of the basic mechanisms of gene expressio...