Masters Program in Life Sciences in Africa

Search Masters Programs in Life Sciences in Africa 2018

Life Sciences

Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject. Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized research.

Biological & life sciences studies often prepare students for a career in healthcare. Sometimes programs will combine human biology classes with classes in physics, chemistry, and even geology to help students learn how living organisms work together.

Can any other region can match the variety and dimension of Africa? With imitable history, landscape and cultural contributions, hardly any regions offer a study abroad encounter that is more challenging or more satisfying in terms of studying.

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Engineer In Agronomy

Université Catholique de Bukavu
Campus Full time February 2018 Congo, DR Bukavu

The Faculty of Agricultural Sciences is one of the 6 faculties of the Bukavu Catholic University (UCB), a private university created in 1989 by decree of the Archbishop of Bukavu and declared to be of public utility by Presidential Decree No. 06/106 of 12 June 2006. As a university, it has a threefold mission: teaching, research and service to the community. [+]

Ingéniorat en Agronomie

(Option: Soil Sciences, Cultivation and Water and Forestry)

The Faculty of Agricultural Sciences is one of the 6 faculties of the Bukavu Catholic University (UCB), a private university created in 1989 by decree of the Archbishop of Bukavu and declared to be of public utility by Presidential Decree No. 06/106 of 12 June 2006. As a university, it has a threefold mission: teaching, research and service to the community.

II. Staff

Permanent professors

5 permanent professors

2 Doctors in Agronomic Sciences, option Agricultural economics and biological control, 1 Doctor in Agronomic Sciences, genetic option and plant improvement, 1 Doctor in Agronomic Sciences, general agronomy option. ... [-]

MPhil in Social Forestry and Environmental Governance

University Of Energy And Natural Resources
Campus Part time 2 years September 2018 Ghana Sunyani

The aim of the programme is to train human resources at advanced social forestry and environmental governance capable of recognizing human system in managing forest and environmental challenges within and outside Ghana. This is clearly in line with the mission of UENR. [+]

Introduction The School of Natural Resources is poised to provide a strong and vibrant leadership to the forest and natural resources industry to meet the increasing demand for housing, recreation, tourism and green spaces. This will require an intimate knowledge of climate, species, and physical facilities, political, social and legal systems. Issues of interest include the increased demand for market and non-market goods and services from forests and related natural resources, land availability for industrial forestry and natural resource conservation, natural resource sustainability, habitat conservation, and ecosystem management. The Master and Doctoral programmes will provide graduates with a working knowledge of specialized environmental and natural resources scopes and introduce them to the critical relationships between human activities and the environment. National Relevance Globally, the threat to and decease of world forests and the negative impacts on human or social system as well as the ascendency of multifaceted environmental problems call for capacity development in these areas. Ghana is not exempted from these challenges. The rationale being that the country is currently facing numerous problems ranging from deforestation, pollution of water resources and environmental degradation. Ameliorating these problems, the country needs human resources that have a better understanding of social issues and environmental governance. Understanding the structures, function, performance of public authorities and institutions at all levels could help formulate policies aimed at controlling/managing environmental degradation. Governing the planet`s rich diverse natural resources is an increasingly complex challenge. In this world of interconnected nations, economies and people, managing environmental threats particularly... [-]

MTech in Food Technology

University of Johannesburg
Campus Full time Part time 1 - 4 years February 2018 South Africa Johannesburg + 1 more

The primary purpose of the MTech Food Technology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. [+]

Masters in Life Sciences in Africa 2018. The primary purpose of the MTech Food Technology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. A dissertation-based MTech Food Technology consists of a comprehensive study of a specialized area in the field of specialisation, reported on and submitted in the form of a dissertation at the end of the programme. The degree demands a high level of intellectual and theoretical knowledge and insight into problems related to the field of study and of critical reasoning, formulation, analysis and evaluation of a specific problem in the field of study. Admission requirements A B Tech: Food Technology or an equivalent qualification at an equivalent standard. Programme structure Nature of programme:Year programme Minimum duration:1 year full-time or 2 years part-time Maximum duration:2 years full-time or 4 years part-time The curriculum consists of: A dissertation and such additional research work as may be prescribed by the Departmental Head. [-]

MTech in Biotechnology

University of Johannesburg
Campus Full time Part time 1 - 4 weeks February 2018 South Africa Johannesburg + 1 more

The primary purpose of the MTech Biotechnology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. [+]

The primary purpose of the MTech Biotechnology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. A dissertation-based MTech Biotechnology consists of a comprehensive study of a specialized area in the field of specialisation, reported on and submitted in the form of a dissertation at the end of the programme. The degree demands a high level of intellectual and theoretical knowledge and insight into problems related to the field of study and of critical reasoning, formulation, analysis and evaluation of a specific problem in the field of study. Admission requirements A BTech: Biotechnology or an equivalent qualification at an equivalent standard. Programme structure Nature of programme:Year programme Minimum duration:1 year full-time or 2 years part-time Maximum duration: 2 years full-time or 4 years part-time The curriculum consists of: A dissertation and such additional research work as may be prescribed by the Departmental Head. [-]

Master in Faculty of Agriculture

Enugu State University of Science and Technology - ESUT
Campus Full time March 2018 Nigeria Enugu

The National Universities Commission (NUC), as a regulatory agency for University Education in Nigeria, has as parts of its mandate, the definition and maintenance of academic standards. [+]

Masters in Life Sciences in Africa 2018. Faculty of Agriculture Agricultural Economics and Extension Introduction The National Universities Commission (NUC), as a regulatory agency for University Education in Nigeria, has as parts of its mandate, the definition and maintenance of academic standards. The Commission has in the past organized the development of Minimum Academic Standards and subsequently, accreditation for all approved undergraduate programmes offered in Nigerian Universities. For postgraduate programmes, NUC has concluded the process of developing benchmarks and minimum academic standards as a follow up to the success recorded in the undergraduate programmes. These Benchmarks and Minimum Academic Standards (BMAS) for postgraduate programmes in Agricultural Sciences are to facilitate accreditation of the programmes in Nigerian Universities. The benchmarks describe the minimum requirements each University is to attain. Individual Universities may modify them provided they do not go below the minimum benchmarks. Programmes Agricultural Extension and Rural Sociology Agricultural Economics Animal Science & Production Fisheries and Aquaculture Agronomy/ Crop Science/Crop Production/Plant Science Science and Technology Land and Water Management Soil Sciences, Land and water Management. Philosophy The philosophy of the postgraduate programmes in agricultural and related disciplines is to develop highly skilled manpower for the agricultural and other sectors of the economy. The programmes will equally produce competent scientists and researchers for Universities and Research Centers as well as make the public and private sectors able to compete globally and to act as change agents within the Nigerian economy. Aims and Objectives The postgraduate programmes in Agriculture are aimed at:... [-]

MPhil in Fisheries Science

University of Ghana
Campus Full time 2 years September 2018 Ghana Accra

YEAR 1 (24 credits minimum and 36 credits maximum for Year 1). Course Codes. OCFS 603 Coastal Zone Management 2. OCFS 605 Statistics and Computing 2 [+]

M.PHIL FISHERIES SCIENCE

YEAR 1 (24 credits minimum and 36 credits maximum for Year 1)

Course Codes

OCFS 603 Coastal Zone Management 2 OCFS 605 Statistics and Computing 2 OCFS 610 Seminar I 3 FISH 611 Ecology of Fishes 3 FISH 612 Aquaculture 3 FISH 613 Fisheries Resource Dynamics and Assessment 3 FISH 617 Fisheries Techniques 2 FISH 618 Fish Physiology

ELECTIVES

(A minimum of 5 credits to be selected in consultation with the supervising lecturer and may depend on the student’s research area)

Course Codes

OCFS 601 Aquatic Environmental Studies 2 OCNO 611 Biological Oceanography 3 OCNO 613 Chemical Oceanography 3 OCNO 615 Physical Oceanography 3 OCNO 617 Oceanographic Techniques 2 OCNO 619 Marine Geoscience 3 OCNO 622 Law of the Sea 1 OCNO 624 Ecology of Estuaries 2 OCNO 626 Ecology and Conservation of Higher Marine Vertebrates 2 OCNO 632 Marine Botany 2 FISH 614 Conservation and Preservation of Fisheries ... [-]

Master in Biotechnology and the Management of Animal & Zoonotic Diseases

University of Pretoria
Campus Full time February 2018 South Africa Pretoria

The Institutional Research Theme (IRT) “Biotechnology and the Management of Animal and Zoonotic Diseases” was established at the University of Pretoria to build and expand [+]

Master in Biotechnology and the Management of Animal & Zoonotic Diseases

The Institutional Research Theme (IRT) “Biotechnology and the Management of Animal and Zoonotic Diseases” was established at the University of Pretoria to build and expand on our current strength and research capacity in animal and zoonotic diseases in the Faculties of Health Sciences, Veterinary Science and Natural and Agricultural Sciences. As the only University with a Faculty of Veterinary Science this presents a unique opportunity for further research growth in this field. Animal health has undergone an almost unprecedented increase in importance in the last century and is today inextricably linked to our local and global economy as well as societal issues such as public health, food and food security. Animal pathogens also affect humans and of the more than 1400 pathogens that affect humans as many as 60% are zoonotic, indicating that the disease can be transmitted from wild and domestic animal to humans. ... [-]


Master in Food, Nutrition and Well-being

University of Pretoria
Campus Full time February 2018 South Africa Pretoria

The Institutional Research Theme (IRT) “Food, Nutrition and Well-being” seeks to address the emerging societal challenges related to food insecurity, nutrition deficiencies and hunger, [+]

Master in Food, Nutrition and Well-being

The Institutional Research Theme (IRT) “Food, Nutrition and Well-being” seeks to address the emerging societal challenges related to food insecurity, nutrition deficiencies and hunger, especially in Africa. It is seen as a vehicle to create, in the medium term, an Institute of Food, Nutrition and Well-being to bring together all the University’s postgraduate teaching and research expertise and activities in this field in order to ultimately create a Centre of Excellence.

In addressing the aforementioned challenges, the vision of this Institute will be to become the leading international Centre of Excellence in the area of transdisciplinary research and postgraduate training aimed at finding innovative and comprehensive ways of addressing current constraints to attaining the Millennium Development Goals with regard to food, nutrition and well-being in sub-Saharan Africa by the year 2020. The mission of the new institute is to strategically position UP as an internationally recognised Centre of Excellence with a critical mass of researchers focusing on transdisciplinary research and postgraduate training that responds to the needs of stakeholders to promote the long-term health and wellness of people, support sound policy making with regard to food, nutrition and well-being and, together with strategic national, regional and international partners, significantly scale up capacity in this area through the development of leading professionals and researchers.... [-]