Master's Degree in Horticulture in Paris in France

View all Masters Programs in Horticulture 2018 in Paris in France

Horticulture

In order to successfully obtain a Masters qualification, you will need to obtain a number of credits by passing individual modules. Most taught Masters will have a number of core modules which you must take and pass in order to obtain the qualification. The assessment of research Masters is almost always entirely by a single dissertation module or project.

Horticulture may focus on the study of all types of plants. However, this field of study can also include garden design, arboriculture, and soil management. With this knowledge and understanding, horticulturists may consider going into all kind of careers including marketing, teaching or sales.

France, officially the French Republic, is a unitary semi-presidential republic located mostly in Western Europe, with several overseas regions and territories.

Paris is the most populated city in France and its capital. It has over 2 million residents. It plays host to leading centers of learning and the arts in the European region. Being home to the highest number of highly educated persons, Paris has several prestigious universities in France.

Request Information Master's Degrees in Horticulture in Paris in France 2018

Read More

Erasmus Mundus Master Program in Plant Breeding

UniLaSalle
Campus Full time 2 years August 2018 France Beauvais Mont-Saint-Aignan Paris + 2 more

The Erasmus Mundus Master Programme in Plant Breeding (emPLANT) designed by 5 leading European universities is focused on plant improvement and the creation of new plant varieties. In a climate of increasing global demand for both food and non-food agricultural production, and a quest for sustainable growth in agricultural productivity, emPLANT addresses these challenges via plant genetics and improvement. [+]

Erasmus Mundus Master Program in Plant Breeding

In its report entitled "World Agriculture: towards 2015/2030", the FAO outlines the need for an approximate 60% increase in agricultural production by 2050, in order to meet the nutritional requirements of the world’s human population. This growth will, in part, be built upon an increase in yields, in particular via the genetic improvement of plants. There have been major advances in this field over the last twenty years, as a result of new molecular and cellular biology technologies reaching far beyond the confines of plant transgenics. In this positive context, plant breeding companies and food manufacturing and various non-food manufacturing companies are expressing a growing need for plant breeders who are able to understand and manage increasingly diverse technologies in order to meet more complex and varied objectives. This burgeoning demand is becoming ever more apparent, in the face of a dwindling number of university courses on offer in this field. What is more, the handful of one-year courses specializing in plant breeding do not cover the entire field of activity of a plant breeder in today’s context.... [-]