MASTERSTUDIES

Part time Masters Programs in Food and Beverage Studies in Asia 2020

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A Masters degree gives you the opportunity to either further your understanding of a particular question or take off in a completely different way using skills you have gained from your previous undergraduate degree.Students who complete a part of their degree in Asia are growing in numbers. Currently, the second and the third biggest economies are in Asia. Without limitation, students have descri… Read more

A Masters degree gives you the opportunity to either further your understanding of a particular question or take off in a completely different way using skills you have gained from your previous undergraduate degree.

Students who complete a part of their degree in Asia are growing in numbers. Currently, the second and the third biggest economies are in Asia. Without limitation, students have described their time in Asia as the best experience of their lives. Today, three of the four most populated countries of the world are in Asia: China, India, and Indonesia.

Contact Schools Directly Best Part time Masters Degrees in Food and Beverage Studies in Asia 2020

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5 Results in Food and Beverage Studies, Asia

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Master of Science (MSc) in International Wine Management
The Hong Kong Polytechnic University - School of Hotel and Tourism Management
Kowloon, Hong Kong

A key player in the vibrant international wine scene, Hong Kong offers a unique location for anyone aspiring to be a part of this dynamic growth area. Combined with the huge g ... Read more

A key player in the vibrant international wine scene, Hong Kong offers a unique location for anyone aspiring to be a part of this dynamic growth area. Combined with the huge growth of the wine market in Mainland China, the need for wine professionals with advanced, specialised training and education with a global perspective continues to grow. The MSc in International Wine Management programme has been designed to meet this demand. This exceptional programme develops industry leaders, educators and researchers and instils in them a deep understanding of the latest trends in the wine business, demystifying its complexities and placing them in strong position to lead the industry into the future. Students also have the opportunity to learn more about Mainland Chinese wine consumers and gain insights into some of the fastest growing and potentially lucrative wine markets in the world. Read less
Master
01 Sep 2020
Full-time
Part-time
English
Campus
 

Master of Philosophy (Food Studies)
Taylor’s University
Subang Jaya, Malaysia + 1 More

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s Uni ... Read more

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s University and University Toulouse Jean Jaurès (UT2J) have designed a comprehensive curriculum which encompasses components like research skills, anthropology and sociology of food, understanding of the different food cultures, food trends and business outlook, socio-political issues on food nutrition and public health and many more. Read less
Master
01 Jul 2020
Full-time
Part-time
18 months
English
Campus
 

MSc in International Food & Beverage Management
ESCP Europe Business School
Paris, France + 7 More

The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F ... Read more

The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F&B sector to be admitted. You will have the opportunity to strengthen your general Management skills through courses covering Marketing, Finance, Sales, HR Management and different Strategy areas. Read less
Master
02 Sep 2020
Full-time
15 months
07 Jul 2020
English
Campus
 

Master in Economics and Management: Food System Management
University of Bologna
Bologna, Italy + 14 More

Food System Management (FoodSys) is a 2-year 2nd Cycle Degree programme entirely taught in English distinctively designed with an interdisciplinary approach and an internation ... Read more

Food System Management (FoodSys) is a 2-year 2nd Cycle Degree programme entirely taught in English distinctively designed with an interdisciplinary approach and an international perspective. Read less
Master
01 Oct 2020
Full-time
2 years
English
Campus
 

Master in Viticulture and Enology
Georgian Technical University
Tbilisi, Georgia

After graduation of this program, with the acquired knowledge and awarded qualification, person will be able to work in private sector, governmental and nongovernmental organi ... Read more

After graduation of this program, with the acquired knowledge and awarded qualification, person will be able to work in private sector, governmental and nongovernmental organizations such as wine companies, grape growing companies, sparkling wine and distilled beverages enterprises, laboratories, tasting commissions, associations working in the field of viticulture and enology, Ministry of Agriculture and its affiliated agencies. Read less
Master
09 Oct 2020
Full-time
2 years
English
Campus
 

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