Masters Programs in Food and Beverage Processing

Compare Masters Programs in Food and Beverage Processing

A Masters degree gives you the opportunity to either further your understanding of a particular question or take off in a completely different way using skills you have gained from your previous undergraduate degree.

Professionals in the restaurant industry, or students seeking careers in the food and beverage industry, may want to take courses in food and beverage processing. There are several specializations for food and beverage processing, but all will likely deal with the shared areas of proper food handling, preparation, and storage.

Contact Schools Directly - Compare Master's Programs in Food and Beverage Processing 2018/2019

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Master Microbiology and Physicochemistry for food and wine Processes

AgroSup Dijon
Campus 2 years September 2018 France Dijon

MP2 is a 2 year, course-based, full-time international research Master's Degree focused on Microbiology and related processes and Physicochemistry applied to food and wine Processes, offered by the University of Burgundy - Franche-Comté and AgroSup Dijon. This master aims at training future researchers and managers of the food and wine science and industry. [+]

Masters in Food and Beverage Processing. About the Master’s Degree

MP2 is a 2 year, course-based, full-time international research Master's Degree focused on Microbiology and related processes and Physicochemistry applied to food and wine Processes, offered by the University of Burgundy - Franche-Comté and AgroSup Dijon. This master aims at training future researchers and managers of the food and wine science and industry.

Indeed, today several factors influence and explain the dynamism of employment of researchers and managers in the field of food science and food-processing industries:

the increase of the regulations and the control of agro-industries, the changes of uses and technologies in the production and the elaboration of food, the energy transition Urgent need of innovation to meet the challenge to feed the whole planet in very close future. Course content ... [-]