Master's Degree in Food and Beverage Management in Altavilla Vicentina in Italy

Compare Masters Programs in Food and Beverage Management 2018 in Altavilla Vicentina in Italy

Food and Beverage Management

Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject. Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized research.

Italy, officially the Italian Republic, is a unitary parliamentary republic within the European Union, located in Southern Europe. To the north, it borders France, Switzerland, Austria, and Slovenia along the Alps.

The beautiful town of Altavilla Vicentina is known as a perfect holiday spot. However, not many people are aware that this place has some good educational institutions such as Fondazione Cuoa Centro Universitario di Organizzazione Aziendale and Universita' Degli Studi Di Padova- Filologia Slava. These universities are known for high quality education and have a great business studies department.

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Master of Management in Food & Beverage (MFB)

SDA Bocconi School of Management
Campus Full time 12 months January 2019 Italy Milan Altavilla Vicentina + 1 more

he Master of Management in Food & Beverage (MFB) is a full-time, international, one-year program that is taught entirely in English and attracts students from all over the world. The program focuses on management of F&B and related companies, such as restaurants, hotels, resorts and advanced retailers, from an innovative and effective perspective. MFB has a multidisciplinary approach and adopts an experiential method. [+]

The Master of Management in Food & Beverage (MFB) is a full-time, international, one-year program that is taught entirely in English and attracts students from all over the world.

The program focuses on management of F&B and related companies, such as restaurants, hotels, resorts and advanced retailers, from an innovative and effective perspective. MFB has a multidisciplinary approach and adopts an experiential method.

Lectures by professors and guest speakers are alternated with group exercises, team and individual projects, simulations, role-playing and case study analysis. You will have many Q&A sessions on contemporary issues the industry faces now and in the perceived future.... [-]