Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject. Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized re… Read more
Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject. Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized research.
The whirlwind world of the food and beverage business often relies on intuition, ingenuity, and intelligence for success. Competitive students enrolled in this comprehensive program can immerse themselves in contemporary international creative pursuits while developing traditional business principles.
France is currently among the 20 best performing countries in terms of the economy due to their excellent results-oriented higher education learning. Most of the courses at universities are offered in the French language. France has 60 public and 100 private universities.
Contact Schools Directly Best Part time Masters Degrees in Food and Beverage Business in France 2021
8 Results in Food and Beverage Business, France
For future managers who are passionate about food and agriculture, the Master of Science in food and agribusiness management (FAM) programme delivers top academic and practica ... +
The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F ... +
Study at the heart of our exclusive School of Wine & Spirits Business, the first building dedicated to teaching, research, and tastings in the world. This Master of Scienc ... +
Wine and spirits constitute an ever-changing ecosystem, a fragmented industry, a complex yet fascinating one. To gain an understanding of the product and the marketplace it’s ... +
The Leader Operational Manager Enterprise ensures the overall development of the company and its activities, products and services. It defines the strategic directions.
The MSc ‘International Vintage’: Vine, Wine and Terroir Management is to train students to become experts specializing in the wine sectors, make them aware of the European dim ... +
In France, we practice Art de Vivre (the art of living) – an approach to daily life that incorporates beauty, culture, flavour and connection. This is such a core part of our ... +
“Wine and hospitality are closely linked. This Master of Science brings together the experience and the know-how of two leading schools in their respective fields. With École ... +