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Master Programs in Food Technology in Brazil for 2024

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Master Programs in Food Technology

As an area of academic study, food technology is concerned with the physical processes of cooking and the biochemical properties of food. Students who wish to enter the food science industry could benefit from completing a course in this subject.

Brazil offer a higher education that is partially financed for those students who would like to pursue advanced education. They must be aged between 18 and 35 years. This higher education system enables students to learn practical skills that enable them to face the 21st century challenges.

A masters is earned after students complete an undergraduate degree program. To obtain a masters, you usually need to complete 12 to 18 college courses that often involve completing comprehensive tests and/or a thesis.