A masters refers to the completion of a graduate study program that prepares students to further their knowledge of a specific subject or advance their careers. The majority of masters are granted by state or public universities.
Food sciences uses chemistry, microbiology, engineering, and biochemistry to help produce lasting, nutritious, and easily accessible food. Studying food sciences may help achieve a greater understanding of the development of food systems and how to create sustainable food resources for future generations.
Jordan, officially the Hashemite Kingdom of Jordan, is an Arab kingdom in the Middle East, on the East Bank of the River Jordan, and extending into the historic region of Palestine
Request Information Master's Degrees in Food Sciences in Irbid in Jordan 2018
The Master Degree in Food Science and Technology / Department of Nutrition and Food Technology, is awarded by the Faculty of Graduate Studies at Jordan University of Science and Technology (JUST). [+]