A masters is earned after students complete an undergraduate degree program. To obtain a masters, you usually need to complete 12 to 18 college courses that often involve completing comprehensive tests and/or a thesis.
In the increasingly important field of dietary sciences, food safety is concerned with the proper handling, storing, and preparing of food and beverage products to protect the general public from food-related illnesses and infections. Careers in this field can be found in both the public and private sector.
Portugal is one of the warmest European countries. University programs are very affordable. In fact Portugal has one of the lowest living costs for students. Enjoy the the great beaches in Algarve or the old wings of history in the capital city of Lisbon.
Request Information Master's Degrees in Food Safety in Viseu in Portugal 2017
The general objectives of this course of Master in Food Quality and Technology, the acquisition and further development of scientific and technical knowledge in Food Quality and Technology. [+]