A masters is awarded to students who have completed postgraduate level study in a specific field of study or area of professional practice while demonstrating a high level of mastery during the process.
Food sciences focuses on the study of food, with an emphasis on creating reliable, sustainable, and safe food sources. Understanding food sciences may lead to important discoveries in food technology as well as the production and maintenance of a healthy food supply.
Finland, officially the Republic of Finland, is a Nordic country situated in the Fennoscandian region of Northern Europe.
As the most populous city in Northern Finland, Oulu has over 100,000 inhabitants. The city is home to the Oulu University of Applied Sciences, the University of Oulu, and a vocational college.
Request Information Master's Degrees in Food Sciences in Oulu in Finland 2018
The MSc degree programme meets the clear needs of academia and industry in the post genomic era. This degree is specifically aimed at giving students in-depth understanding of the structure-function relationship of proteins and the techniques used to produce and characterize them. [+]