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30 Masters Programs in Food Safety

A Master in Food Safety programs involves the application of scientific concepts to the preparation, handling and storage of foods in a sanitary manner such that foodborne diseases are prevented. It must not be confused with a similar sounding term, food security, which concerns itself with ensuring stable and sufficient food supplies for populations. Both food safety and food security are sub-dis… Read more

Food safety is a pressing concern all over the world; thousands of people die every day due to unsanitary food and nonpotable water sources, and on top of these fatalities, millions are exposed to life-threatening pathogens to which their food had been exposed to. Food poisoning, in theory, is 100-percent preventable; nobody has to die because of contaminated food. Almost all of the time, deaths arising from poorly prepared, handled or stored food could have been avoided if only basic principles in food safety have been applied. The World Health Organization gives us a five-point framework to achieving food safety. Likewise, international standards on food safety have long been set. Preventing deaths because of contaminated food is all a matter of implementation.

Graduates of Master in Food Safety programs must be wholly familiar with these standards set by the WHO and the ISO. Likewise, they must be equipped with the knowledge of not only how to keep food safe but also to implement public policy frameworks into ensuring that food is safe. Master in Food Safety graduates are therefore most often employed in food safety regulatory bodies and the private food sector.

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Other options within this field of study:

Online | Bachelors | Courses

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Master of Science in Food Safety Regulation

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Johns Hopkins University, Advanced Academic Programs

Washington, USA

The Master of Science in Food Safety Regulation is designed to provide students with an understanding of the legal and regulatory complexities of food production, labeling, an ... +

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The Master of Science in Food Safety Regulation is designed to provide students with an understanding of the legal and regulatory complexities of food production, labeling, and distribution. The program will provide students with the knowledge required for companies and organizations that grow, process, distribute, or sell foods and beverages while complying with federal and state regulatory statutes for the production, distribution, and commercialization of food products. -

MSc

Part-time

English

Online

Master's Degree Programme in Food Development

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University of Turku

Turku, Finland

The Master's Degree Programme in Food Development provides you with competence for meeting the challenges in research and development in the food industry and academia.

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The Master's Degree Programme in Food Development provides you with competence for meeting the challenges in research and development in the food industry and academia. -

MSc

Full-time

2 years

English

Aug 2023

18 Jan 2023

Campus

Master of Engineering in Food Science

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Latvia University of Life Sciences and Technologies

Jelgava, Latvia

The programme is aimed to educate academically educated specialists and new scientists with creative thought and competence to make decisions for promoting future development ... +

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The programme is aimed to educate academically educated specialists and new scientists with creative thought and competence to make decisions for promoting future development of food science and food production in Europe, competitiveness in foreign markets. -

Master

Full-time

2 years

English

Campus

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MSc in Sustainable Agriculture and Food Security

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Czech University Of Life Sciences Faculty of Agrobiology, Food and Natural Resources

Prague, Czech Republic

The MSc course is intended to provide students with a detailed understanding of the sustainability of agriculture and food production. The students will be able to determine k ... +

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The MSc course is intended to provide students with a detailed understanding of the sustainability of agriculture and food production. The students will be able to determine key characteristics and processes in agricultural systems, and critically evaluate the production, environmental, and social aspects. -

MSc

Full-time

2 years

English

Oct 2022

Campus

Master in Food Politics and Sustainable Development

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European School of Political and Social Sciences

Lille, France

Food is a critical issue in today’s global and European politics. The regulation of agriculture, food distribution, public health, environment, and sustainable development are ... +

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Food is a critical issue in today’s global and European politics. The regulation of agriculture, food distribution, public health, environment, and sustainable development are some of the issues covered by ESPOL’s master’s degree in Food Politics and Sustainable Development. This unique training program in France, combining theory and practice, allows students to gain a better understanding of the issues related to the politics of food and farming, and acquire the skills necessary to access key professional positions in public and private organizations. -

Master

Full-time

2 years

English

Sep 2022

Campus

Master in Food Safety and Quality

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University of Veterinary Sciences

Brno, Czech Republic

The follow-up master's degree program Food Safety and Quality is an academically focused study program, corresponding to the current state and level of science and the needs o ... +

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The follow-up master's degree program Food Safety and Quality is an academically focused study program, corresponding to the current state and level of science and the needs of practice in Europe. The study contains theoretical knowledge and enables the acquisition of the necessary practical skills needed for the performance of the profession, including employment in educational and creative activities, and prepares students for study in a doctoral study program. -

Master

Full-time

2 years

English

Sep 2022

Campus

MSc in Food Quality & Safety

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University of Bayreuth

Bayreuth, Germany

Food is fundamentally different from other goods: It consists of (parts of) organisms that were alive or still are. In addition to the higher complexity of its composition and ... +

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Food is fundamentally different from other goods: It consists of (parts of) organisms that were alive or still are. In addition to the higher complexity of its composition and the variation in its starting materials, this results in a greater risk of variability during production, transport, and storage. How do we supply as many people as possible in the most sustainable ways with high-quality, healthy food? You will deal with this and similar questions in the master’s programme "Food Quality and Safety". -

MSc

Full-time

4 semesters

English

17 Oct 2022

Campus

Master in Food Science and Technology

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University of Parma

Parma, Italy

The Second-cycle Degree in Food Science and Technology is aimed at Italian and foreign students interested in the disciplines food technology, food safety and quality. The Sec ... +

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The Second-cycle Degree in Food Science and Technology is aimed at Italian and foreign students interested in the disciplines food technology, food safety and quality. The Second-cycle Degree Course is structured so as to represent the natural continuation of studies for graduates possessing university degrees in Food Science and Technology and in Gastronomic Sciences, but may also be of interest to graduates in other scientific-technical disciplines in the fields of chemistry, biology and engineering in possession of an adequate curriculum. -

Master

Full-time

Part-time

2 years

English, Italian

Online & Campus Combined

Campus

Online

MA in Environment, Development, and Peace with Specialization in Sustainable Food Systems

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University for Peace

Ciudad Colón, Costa Rica

Sustainable food production and consumption are central to environmental sustainability, human health, and climate change adaptation. Sustainable food systems specialization s ... +

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Sustainable food production and consumption are central to environmental sustainability, human health, and climate change adaptation. Sustainable food systems specialization students will acquire the skills and knowledge linked to sustainable agriculture and food security both in theory as well as through visits to local communities and work on the UPEACE organic farm. -

Full-time

11 months

English

30 Aug 2022

Campus

Master of Science in Food Science and Safety

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Kaunas University of Technology

Kaunas, Lithuania

KTU master’s in Food Science and Safety are the only postgraduate studies in The Baltic States that have been awarded the international EQAS-Food Label quality label. These st ... +

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KTU master’s in Food Science and Safety are the only postgraduate studies in The Baltic States that have been awarded the international EQAS-Food Label quality label. These studies will set you on a highway leading to the exciting places in a European job market. -

MSc

Full-time

2 years

English, Lithuanian

01 Sep 2022

31 Jul 2022

Campus

MSc Food Safety, Hygiene and Management

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University of Birmingham - College of Engineering and Physical Sciences

Birmingham, United Kingdom

Our Food Safety, Hygiene and Management Masters provides advanced academic training in food safety and food control. You will consider the relationship between food and public ... +

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Our Food Safety, Hygiene and Management Masters provides advanced academic training in food safety and food control. You will consider the relationship between food and public health, and examine the scientific, technical, managerial, political and legislative factors that influence food safety. -

MSc

Full-time

Part-time

6 - 24 months

English

Sep 2022

31 Aug 2022

Campus

Food Safety (MSc, PgDip, PgCert, PgProfDev - Online Learning)

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The University of Edinburgh - College of Medicine & Veterinary Medicine

Edinburgh, United Kingdom

This is an online learning programme aimed at students with relevant agricultural and food-related background keen to acquire in-depth knowledge of food safety. The MSc is spe ... +

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This is an online learning programme aimed at students with relevant agricultural and food-related background keen to acquire in-depth knowledge of food safety. The MSc is specifically designed to provide a truly holistic food safety approach to the food chain that incorporates to the pre and post-harvest stages of food production, crop safety, animal welfare and economics of the supply chain. This programme would be suitable for those with an undergraduate degree in agricultural sciences, biological science, food systems, veterinary medicine and human medicine, as well as professionals from agriculture, rural industries, the food industry, government officials, international organizations, researchers in food safety and the third sector. -

MSc

Part-time

English

12 Sep 2022

26 Aug 2022

Online

Master of Science in Food Safety and Quality Engineering

University Of Debrecen

The MSc in Food Safety and Quality Engineering is designed to develop your undergraduate knowledge and improve it through application and research.

The MSc in Food Safety and Quality Engineering is designed to develop your undergraduate knowledge and improve it through application and research. -

MSc

Full-time

English

Campus

MSc Advanced Food Safety

Queen's University Belfast

Belfast, United Kingdom

The MSc in Advanced Food Safety is tailored towards students who are seeking to develop a career within the agri-food industry and related sectors and offers the opportunity t ... +

The MSc in Advanced Food Safety is tailored towards students who are seeking to develop a career within the agri-food industry and related sectors and offers the opportunity to obtain a unique internationally recognised qualification from a global leader in the fields of food safety and food security. With an ever-increasing global population, the world’s food production and supply chains are under increased pressure, and issues relating to food safety and food security are of key concern for all. The Institute for Global Food Security (IGFS) at QUB is one of the University’s four Global Research Institutes and is leading the world in addressing one of the greatest challenges we face – how to ensure the safety of our food. The MSc Advanced Food Safety programme is delivered and taught by IGFS researchers and focuses on the new and emerging issues threatening food safety and food security, and concentrates on the utilisation of recent developments in analytical approaches to monitor and regulate food integrity, authenticity and security. Applicants are advised to apply as early as possible and ideally no later than 31st July 2022 for courses that commence in late September. In the event that any programme receives a high number of applications, the University reserves the right to close the application portal. Please note a deposit may be required to guarantee a place on the course. Due to high demand, applications may not be considered if the course has reached its maximum class size and will be placed on a waiting list. -

MSc

Full-time

English

Sep 2022

30 Jun 2022

Campus

Master's Degree in Quality, Hygiene and Food Safety

IMF Smart Education

Madrid, Spain

The master's degree in food safety and quality, allows to adapt to scientific knowledge in the field of food, to its constantly changing legislative provisions and to update t ... +

The master's degree in food safety and quality, allows to adapt to scientific knowledge in the field of food, to its constantly changing legislative provisions and to update the quality standards applicable to food safety. Studying the master's degree in food security and quality of IMF also allows us to obtain a broad focus on the variety of food industries that exist in the market and the knowledge of the processes that are applied in them. -

Master

Full-time

Part-time

12 months

Spanish

Online

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30 Masters Programs in Food Safety

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