A masters is awarded to students who have completed postgraduate level study in a specific field of study or area of professional practice while demonstrating a high level of mastery during the process.
Sensory science is the application of sight, smell, taste, touch, and hearing to research problems. It generally is used in areas such as food science, design, cosmetic production, or even quality control.
The basic characteristic of Austrian higher education system is a four-year course. After completion of undergraduate degree, the university often have scholarships for those students who may want to further studies to master’s and even to doctorate levels.
Top Master Programs in Sensory Science in Austria 2017
With the proliferation of huge data sets (DNA/RNA sequences, 4D imaging and geometric morphometrics), modern biology is rapidly becoming a quantitative science. Research laboratories and biotech companies around the world are looking for people who can use these data to solve biological and medical problems. [+]
Through the interdisciplinary NAWI Graz master’s programme Biotechnology, internationally recognized instructors provide you with knowledge about technological processes occurring in biosystems as well as about the development and use of biotechnological applications and methods. [+]