close

Filters

See Results

Part time Masters Programs in Beverage Studies in Europe 2021

A masters is earned after students complete an undergraduate degree program. To obtain a masters, you usually need to complete 12 to 18 college courses that often involve completing comprehensive tests and/or a thesis.Culinary programs that include beverage studies focus on teaching students the required skills to work in state-of-the-art kitchens at a national or international level. Programs pro… Read more

A masters is earned after students complete an undergraduate degree program. To obtain a masters, you usually need to complete 12 to 18 college courses that often involve completing comprehensive tests and/or a thesis.

Culinary programs that include beverage studies focus on teaching students the required skills to work in state-of-the-art kitchens at a national or international level. Programs provide preparation and safety skills as well as management and ownership skills.

Contact Universities Best Part time Masters Degrees in Beverage Studies in Europe 2021

Read Less
Other options within this field of study: 
format_list_bulleted Filters
Audencia Business School
Nantes, France

In France, we practice Art de Vivre (the art of living) – an approach to daily life that incorporates beauty, culture, flavour and connection. This is such a core part of our ... +

In France, we practice Art de Vivre (the art of living) – an approach to daily life that incorporates beauty, culture, flavour and connection. This is such a core part of our culture that France is recognised by UNESCO for Intangible Cultural Heritage in gastronomy (the art of food and drink). This programme teaches you how to translate the tradition of Art de Vivre into a thriving business as is done in the French wine industry and Cognac – the only region in the world where Cognac is made, and the heart of the distilled spirits industry. -
MSc
Full-time
13 - 18 months
English
18 Oct 2021
Campus
Online
 
Universite de Haute Alsace
Colmar, France

The Master SVV VE course trains the next generation of skilled executives in the fields of wine advice, wine legislation and research to optimize sustainable viticulture. This ... +

The Master SVV VE course trains the next generation of skilled executives in the fields of wine advice, wine legislation and research to optimize sustainable viticulture. This training responds to the current challenges of the wine industry, which strives to optimize cultivation practices that are more respectful of the environment. -
MSc
Full-time
2 years
French
Sep 2021
29 May 2021
Campus
 
Universitat Rovira i Virgili
Tarragona, Spain

The overall objective of this master's degree is to train students to become researchers and professionals in the field of fermented beverages, especially wine, sparkling wine ... +

The overall objective of this master's degree is to train students to become researchers and professionals in the field of fermented beverages, especially wine, sparkling wine, and beer. -
Master
Full-time
Part-time
Spanish, English, Catalan
Oct 2021
Online & Campus Combined
Campus
Online
 

Earn a scholarship worth up to $10,000

Discover the options our scholarship can give you.
Universidade de Trás-os-Montes e Alto Douro
Vila Real, Portugal

The main objectives of the master's degree in Oenology and Viticulture are: Advanced training, complementing and innovating the first cycle; Development of scientific, tec ... +

The main objectives of the master's degree in Oenology and Viticulture are: Advanced training, complementing and innovating the first cycle; Development of scientific, technological and professional skills of excellence; Improvement of the intervention capacity in the wine sector; Ability to plan, innovate and evaluate new techniques and processes or improve procedures in use; Mechanisms for critical analysis based on the vitivinicultural context; Progression in the formation and updating of knowledge and skills. -
Master
Full-time
2 years
Portuguese (Portugal)
Campus
 
Italian Culinary Institute for Foreigners - ICIF
Turin, Italy

The II Level Master Course in Italian Cuisine and Oenology , lasting 180 days, is set out in two parts: the first, with a 55-day length, of theoretical-practical lessons at th ... +

The II Level Master Course in Italian Cuisine and Oenology , lasting 180 days, is set out in two parts: the first, with a 55-day length, of theoretical-practical lessons at the ICIF headquarters, supplemented with educational field trips; the second consists in a 120-day professional internship (optional, not included in the subscription cost), at restaurants selected by the school. -
Master
Full-time
6 months
English, Italian
Campus
 
ESA Ecole Superieur d'Agriculture
Angers, France +1 More

The MSc ‘International Vintage’: Vine, Wine and Terroir Management is to train students to become experts specializing in the wine sectors, make them aware of the European dim ... +

The MSc ‘International Vintage’: Vine, Wine and Terroir Management is to train students to become experts specializing in the wine sectors, make them aware of the European dimension of wine production, and provide them with knowledge of techniques. -
MSc
Full-time
4 months
Sep 2021
Campus
 
Plumpton College
Brighton, United Kingdom

The MSc Viticulture and Oenology equips students with an in-depth, critical understanding of viticulture and oenology, an awareness of current research and advanced scholarshi ... +

The MSc Viticulture and Oenology equips students with an in-depth, critical understanding of viticulture and oenology, an awareness of current research and advanced scholarship, and an ability to apply their knowledge to complex decisions unpredictable circumstances. -
MSc
English
Aug 2021
Campus
 

TIP! If you represent a school and want to add your programs to our listings, contact us here