A Masters degree is an academic degree awarded to individuals who successfully denote a higher level of expertise. There are two main types of Masters - taught and research.
Aquaculture and fisheries programs may focus on the aspects of breeding and raising fish and caring for marine plant life. These programs usually teach students about topics that include fish health, water quality, fish bioenergetics, invasive species, and aquatic engineering.
Croatia is a good choice for students wishing to study in a place well known for its beautiful coast, its mix of Mediterranean and South-Eastern European charm and rich historical and cultural heritage.
Students undertaking higher education courses in this city are in large numbers. This is due to the many Institutions, such the popular Dubrovnik International University. Higher education in this city is much valued as the institutions here has produced notable people in Croatia.
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The graduate study in Mariculture lasts two year, i.e. four semesters (120 ECTS credits). Upon completion of the graduate study, students acquire the academic degree of Master in Mariculture. Finishing the graduate study, a student can opt for the postgraduate study. Applied Marine Science. [+]
The graduate study in Mariculture lasts two year, i.e. four semesters (120 ECTS credits). Upon completion of the graduate study, student acquire the academic degree of Master in Mariculture. Finishing the graduate study, a student can opt for the postgraduate study Applied Marine Science.
Career prospects in aquaculture are multiple and primarily involve the possibility of employment directly related to production, such as: cultivation, maintenance, feeding, fishing, transportation etc., but also those related to the management of spawning and farming centres. Smaller farming facilities in aquaculture are mostly managed by one expert in charge of the complete farming process, including company and financial management. Practical experience worldwide indicates that graduate experts in aquaculture may find employment in numerous accompanying services to aquaculture production, starting from the supply of equipment and food, the consumer sales of fish and shellfish, through to consultancy in commercial enterprises and in state institutions. Upon completion of the graduate study in Mariculture students will have gained the skills required for independent work on the introduction of new species of aquatic organisms into commercial aquaculture production.... [-]