Part time Master's Degree in Agricultural Science in Spain

View Part time Master Programs in Agricultural Science in Spain 2017

Agricultural Science

A Masters degree gives you the opportunity to either further your understanding of a particular question or take off in a completely different way using skills you have gained from your previous undergraduate degree.

Agricultural science encompasses a wide area of topics, and classes can be taken at schools all over the world. Topics include food science, farming, forest technology, agroecology, veterinary medicine, biological engineering, wildlife technology and crop science.

Spain (Spanish: España) is a diverse country sharing the Iberian Peninsula with Portugal at the western end of the Mediterranean Sea. Spain is considered an exotic country in Europe due to its friendly inhabitants and relaxed lifestyle. The normal duration for University courses in Spain is 4 years, except Medicine and the double degrees, which are 6. Madrid and Barcelona are well known cities around world for its cuisine, vibrant nightlife, and world-famous folklore and festivities.

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Master's Degree in Inland Water Quality Assessment

UAM Universidad Autónoma de Madrid
Campus Part time 2 semesters September 2017 Spain Madrid

This Master’s Degree aims to train students in subjects related to the assessment of water quality subject to the European Directive on Water Quality in order to defend their professional careers in research in the management of the problems associated with water quality from a Pan-European perspective. In this way, students will be able to participate in research projects and/or management plans for water quality in any European country. [+]

Best Part time Masters in Agricultural Science in Spain. This Master’s Degree aims to train students in subjects related to the assessment of water quality subject to the European Directive on Water Quality in order to defend their professional careers in research in the management of the problems associated with water quality from a Pan-European perspective. In this way, students will be able to participate in research projects and/or management plans for water quality in any European country. Past editions of this Master’s Degree’s Degree have been extremely successful with a subsequent employment rate of 75% of graduates working in question related to water quality in several European and non-European countries. Recommended Profile Students on this Master’s Degree should have a profile based on a high degree of interest in ecological administrative and social questions related to bodies of inland water both in their home countries and in the European Union. Students should preferably have already studied some subjects related to the ecology of inland waters and some scientifically oriented subjects (Chemistry, Physics, Mathematics, Biology). Ideally, students will have written their degree dissertation (or its equivalent) about a water related question. Students should be able to communicate effectively in English and if they have had an Erasmus scholarship that will be valued positively. Admissions Specific admission requirements: Entry to the Master’s Degree in Inland Water Quality will be subject to the general conditions of entry and admission for postgraduate students which are established in the regulations for postgraduate studies at... [-]

Master's Degree In Agri-environmental And Agri-food Sciences

UAM Universidad Autónoma de Madrid
Online & Campus Combined Part time 1 semester September 2017 Spain Madrid

This Master focuses on the field known as agrifood and environmental determinants. It is oriented towards achieving sufficient and quality food products, this production made compatible with respect for the environment through scientific application of sustainable practices. Therefore, allow students to specialize in the field of agricultural production through efficient and environmentally friendly techniques, which will enable you to start a research or both academically and access to specialized in labor market related sectors career. [+]

This Master focuses on the field known as agrifood and environmental determinants. It is oriented towards achieving sufficient and quality food products, this production made compatible with respect for the environment through scientific application of sustainable practices. Therefore, allow students to specialize in the field of agricultural production through efficient and environmentally friendly techniques, which will enable you to start a research or both academically and access to specialized in labor market related sectors career. The proposed Joint Masters responds to a social demand for preparation of scientists, technicians and professionals productive sectors of industries and specialized professionals for the public sector (administrations, standardization committees ...). This is to train experts with appropriate knowledge and skills for minimizing the environmental impact of food systems and food production, to support our managers and / or legislators on agricultural issues. They will also acquire knowledge better use of different types of waste, and exploitation of byproducts and waste from the food industry as a source of high value-added components. Objectives: Provide specialized training on farming systems, management of agrochemicals and environmental problems, as well as the corresponding experimental methodologies. Responding to the need for training of skilled workers in the agro-environmental area specialists and sustainable food production and quality Students will be trained to both minimize the environmental impact of food production and to optimize the use of different types of waste and by-products as a source of high value-added components. Blended Teaching: The combination of online teaching with classroom activities complemented... [-]

Master In Agriculture Sciences (15 Month Internship Program With Stipend)

Universidad Politécnica de Cartagena
Campus 15 months October 2017 Spain Cartagena

This Master program's main objective is to train researchers in the field of agricultural and food development. All current indicators show that an increase in the critical mass of researchers in this area in the EU is necessary; although agriculture, from the production stage to processing and manufacturing has a very broad field in which you can research and innovation, there are certain horizontal working tools that allow train students with excellent technical capabilities and application to areas as varied as the environment, animal and plant genetics and improvement, food processing or pest control. These facts have led us to formulate a Master's program has four distinct modules, one of methodological courses and three fundamental courses. [+]

Best Part time Masters in Agricultural Science in Spain. The Master program of Advanced Techniques in Research and Agricultural Development and Food intends to start university students in research in this field. The program is based, on the one hand, the research conducted at the School of Agricultural Engineering and secondly, in the technological development of the Spanish agriculture and food sector. This Master program's main objective is to train researchers in the field of agricultural and food development, as all current indicators show that an increase in the critical mass of researchers in this area in the EU is necessary; although agriculture, from the production stage to processing and manufacturing has a very broad field in which you can research and innovation, there are certain horizontal working tools that allow train students with excellent technical capabilities and application to areas as varied as the environment, animal and plant genetics and improvement, food processing or pest control. These facts have led us to formulate a Master's program has four distinct modules, one of methodological courses and three fundamental courses. Students carry out the proposed Master program must become academics in research and development in the agricultural and food sector. JUSTIFICATION The official Master in Advanced Techniques in Research and Agricultural Development and Food (TAIDA) is a response to the demands of society in knowledge and training in emerging technologies that improve and optimize production and food quality at all stages of development and marketing through efficient use of resources while... [-]

Master's Degree In Integrated Crop Protection

Jaume I University (Universitat Jaume I)
Campus 3 semesters September 2017 Spain Castellón

The Master of Integrated Crop Protection responds to the need for agriculture to have professionals to make decisions control of pests, diseases and weeds with economic, toxicological and environmental criteria. [+]

The Master of Integrated Crop Protection responds to the need for agriculture to have professionals to make decisions control of pests, diseases and weeds with economic, toxicological and environmental criteria. Also, researchers are able to develop and apply new methods respectful of human health and environment monitoring are needed. For this reason, students can pursue a master professional side, basically oriented to professional practice or research branch, with emphasis on proper methods of scientific investigation. Coordination: Ramon Albajes. Department of Plant Production and Forestry Science. University of Lleida. Josep Anton Miret Jaques. Department of Agricultural Sciences and Natural Environment. UJI. Coordinating university: University of Lleida Interuniversity with: U. of Girona and U. Jaume I Number of credits: 90 ECTS credits Duration: three semesters (October 2017 / January 2019) Mode: (October 2017 / July 2018) Language of teaching: Spanish Price: pending publication (2016: € 46.20 / credit) [-]

Máster Universitario En Investigación Y Biotecnología Agrarias

Jaume I University (Universitat Jaume I)
Campus 1 year October 2017 Spain Castellón

Un análisis de la situación actual pone de manifiesto que la biotecnología ofrece nuevas e interesantes oportunidades de innovación en salud humana y animal, agroalimentación y medio [+]

Best Part time Masters in Agricultural Science in Spain. Un análisis de la situación actual pone de manifiesto que la biotecnología ofrece nuevas e interesantes oportunidades de innovación en salud humana y animal, agroalimentación y medio ambiente. El enorme potencial científico e industrial de la biotecnología ha sido reconocido por las administraciones públicas y el sector empresarial. En nuestro entorno, la biotecnología es una de las líneas prioritarias de investigación en los programas marcos de la Unión Europea, los programas nacionales de I+D+i, y los programas regionales. El máster en Investigación y Biotecnología Agrarias de la Universitat Jaume I surge con la intención de generar futuros empleados en dicho sector, con la cualificación y capacidades profesionales requeridas. Los sectores económicos más importantes de la provincia de Castellón son el sector industrial y el sector agrícola, este último cada vez más orientado a las investigaciones biotecnológicas, debido a la actual demanda de productos de calidad y a la creciente preocupación por el medio ambiente que está obligando, por una parte, al uso de sofisticados productos tanto biotecnológicos como fitosanitarios, y por otra parte, a la mejora genética vegetal. Tipo de enseñanza Enseñanza presencial. Duración y calendario Duración: un curso académico (octubre 2014 / septiembre 2015) Presencial (octubre 2014 / junio 2015) Créditos e importe 60 ECTS (European Credit Transfer System). (Según tasas oficiales pendientes de publicar. Precio de 2013/14: 46,20 €/crédito) Requisitos de acceso obligatorios El acceso al Máster vendrá definido por:

 
 - Grado de afinidad de la titulación previa a... [-]

Máster Universitario En Biotecnología Agroalimentaria

Universidad Católica de Ávila
Online & Campus Combined Part time 1 year October 2017 Spain Ávila

El Máster Universitario en Biotecnología Agroalimentaria de la Universidad Católica de Ávila persigue la formación y el entrenamiento del alumno en aspectos científicos y prácticos de este ámbito de la Biotecnología [+]

El Máster Universitario en Biotecnología Agroalimentaria de la Universidad Católica de Ávila persigue la formación y el entrenamiento del alumno en aspectos científicos y prácticos de este ámbito de la Biotecnología, con el objeto de acercarles el conocimiento de los mecanismos moleculares del funcionamiento de los seres vivos. El objetivo es que los estudiantes aprendan las aplicaciones técnicas de la biología para la producción de bienes y servicios, así como el escalado industrial en los procesos biotecnológicos y la gestión de recursos. - Duración: Un año - Número de créditos ECTS: 60 créditos - Tipo de enseñanza: Semipresencial - Idiomas en los que se imparte el título: Español ACCESO En el presente punto se recogen los criterios de acceso a los estudios ofertados, en estricto cumplimiento de lo establecido al respecto en el Real Decreto 1393/2007, con las modificaciones introducidas por el Real Decreto 861/2010, de 2 de julio. A tenor de lo establecido en el artículo 16 del mencionado Real Decreto, será necesario: 1) Estar en posesión de un título universitario oficial español u otro expedido por una institución de educación superior perteneciente a otro Estado integrante del Espacio Europeo de Educación Superior que faculte en el mismo para el acceso a enseñanzas de Máster. 2) Asimismo, los titulados conforme a sistemas educativos ajenos al Espacio Europeo de Educación Superior sin necesidad de la homologación de sus títulos, previa comprobación por la Universidad de que aquellos acreditan un nivel de formación equivalente a los correspondientes títulos universitarios oficiales españoles... [-]

Master’s Program Sustainable Forest & Nature Management (Erasmus Mundus)

Swedish University of Agricultural Sciences
Campus 2 years September 2017 Spain Barcelona

The Master’s programme in Sustainable Forest and Nature Management (SUFONAMA) is a two-year world-class integrated programme aimed at enabling graduates to deal with the enormous challenges in sustainable management of natural [+]

Master’s Program Sustainable Forest & Nature Management (Erasmus Mundus)

Are you interested in a deeper understanding of holistic forest and nature management? Would you like to work as a forester in an international environment?

The Master’s programme in Sustainable Forest and Nature Management (SUFONAMA) is a two-year world-class integrated programme aimed at enabling graduates to deal with the enormous challenges in sustainable management of natural resources, namely the challenge of management of forests and nature in an integrated landscape.

The MSc Course in Sustainable Forest and Nature Management (SUFONAMA) offers:... [-]


Master's Programme - Euroforester

Swedish University of Agricultural Sciences
Campus 2 years August 2017 Spain Barcelona

This first class MSc programme in Euroforester is conducted in an international environment, preparing students for a career in the forestry sector. The MSc programme "Euroforester" has been developed in cooperation between 13 forest faculties in Estonia, Latvia, Lithuania, Poland, Germany, Denmark, Russia, Ukraine and Sweden. [+]

Master's Programme - Euroforester

Forestry faces profound changes, thus forestry education must equip students with new skills. This first class MSc programme is conducted in an international environment, preparing students for a career in the forestry sector.

The forestry profession faces profound changes. Forests are no longer regarded simply as "factories" for wood production. The perspective has widened and the wide range of outputs from forests, has become a keen concern for the whole of society - nationally, regionally and globally. Across borders, countries share environmental and social issues; likewise, forest industries and markets increasingly cross national boarders. Consequently the forester of today must have a wide perspective and be capable of working in an international environment.... [-]


Master's Programme - Agroecology

Swedish University of Agricultural Sciences
Campus 2 years August 2017 Spain Barcelona

Using case studies and field experience, the Master´s Programme in Agroecology guides students through a learning process on agriculture as an open system, dependent on its global and regional surroundings ... [+]

Agroecology

Can agriculture support both man and the ecological systems? Is it possible to separate social and ecological systems within agriculture?

Using case studies and field experience, the Master´s Programme in Agroecology guides students through a learning process on agriculture as an open system, dependent on its global and regional surroundings, as well as people and local resources. The programme offers a head start for students who seek to work with development or research for agriculture to support small-scale farmers.

Farming and food production are ecologically, economically and socially important in all societies. Worldwide there is a need for academic experts that can deal with land use systems that are complex, multifunctional and rapidly changing. This programme investigates the social, economic and environmental barriers and opportunities for small scale and sustainable agricultural production. Some examples of subjects are: agronomy in a systems ecology perspective; farm production integrated with nature conservation and production of ecosystem services; the sociology of farming and agriculture.... [-]


Master's Programme - Rural Development and Natural Resource Management

Swedish University of Agricultural Sciences
Campus 2 years August 2017 Spain Barcelona

This Master's Programme - Rural Development and Natural Resource Management offers students knowledge and skills from different disciplines - with a key theoretical base in the social sciences - to create appropriate ways of managing rural problems in context. [+]

Master's Programme - Rural Development and Natural Resource Management

Why is it so difficult to collectively organise sustainable fishing in lake Chilwa in Malawi? What are the basic ideas of development policies of the European Union and the World Bank?

There is a growing recognition that the challenges in the development and management of rural areas globally are due to a multitude of social, economic, political and ecological factors. Understanding and dealing with this complex and multi-layered reality therefore requires interdisciplinary analyses and innovative solutions. This programme offers students knowledge and skills from different disciplines - with a key theoretical base in the social sciences - to create appropriate ways of managing rural problems in context.... [-]