A Masters degree is an academic degree awarded to individuals who successfully denote a higher level of expertise. There are two main types of Masters - taught and research.
The area of agricultural science refers to the study of how to best utilize water and land resources for the production of livestock, forest products, plants and crops. Interested students can find programs at universities and colleges around the world.
Portugal, officially the Portuguese Republic, is a country located in Southwestern Europe, on the Iberian Peninsula. Portugal is 900 years old, and even though it has a relatively small area, it played a crucial role in world history. Universidade do Porto is most popular by foreigners which consist of 11% international students.
Top Master Programs in Agricultural Science in Portugal 2017
This training complements the agronomic training and related 1st cycle, introducing more materials related to engineering applied to Agricultural Sciences, and Agricultural Hydraulics and Rural Buildings and deepening more agricultural materials in the areas of Horto-fruit growing, Plant Protection and Biotechnology. [+]
Students of the Master in Agro-Silvo-Pastoralism Mediterranean, among others, acquire: knowledge, understanding and training in the field of agriculture, forestry and grazing, in a perspective of conservation and protection of biodiversity; ability to integrate and harmonize agricultural production systems, forestry and livestock with the values of biodiversity protection, animal welfare, conservation of natural resources, environmental services, aimed at sustainable development; etc. [+]
The development associated to the biotechnology and the advent of genetic engineering and development of new tools made possible the great momentum of this area, which is now at the forefront of the 21st century. [+]
This master programme is fully lectured in English and its main goal is to provide technological training with a rather strong professional approach. [+]
Are general skills in this MSc course the acquisition and further development of scientific and technical knowledge in various areas of animal production. [+]