Master of Science Degree in Life Sciences in London in United Kingdom
See MSc Programs in Life Sciences 2019 in London in United Kingdom
Master of Science (MSc): These programs are postgraduate studies for people who have recently finished their undergraduate studies and want to improve their knowledge on a profound and more scientific level.
Biological & life sciences is an area of science that focuses on the body and all of the functions associated with it. Students may choose to take classes such as anatomy, physiology, genetics, immunology, and toxicology.
London is the capital of UK, the most populous region and where royal family lives. It has the largest concentration of higher education in Europe with 412 thousand students at 43 universities.
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9 Results in Life Sciences, London
Developed by researchers and staff with experience in international horticulture and agriculture, our MSc Applied Plant Science will develop your knowledge and practical skills for both research and business. Research projects are located at placement hosts or in University labs.
We understand the difficulties many people face in full-time study and have joined forces with the University of London International Programmes
Wild animal health has become increasingly popular amongst non-veterinarians with a first degree in zoology and biology. Recognising this, the RVC, together with the Zoological Society of London, London have developed a unique course, aimed at
This programme is aimed at students who wish to pursue a career in agriculture and sustainable development in the private sector, research, NGO or government communities. It provides a firm grounding in research methods applicable to the study of sustainable agriculture and the intellectual tools for understanding sustainable agriculture systems. The courses combine theoretical approaches and empirically based learning from case studies of real projects and agricultural scenarios.
The MSc programme in Food Innovation has been designed to provide students with knowledge and understanding of key steps in the development and launch of new ingredients and products to contribute to healthy living and lifestyles.
This programme, provided by the Natural Resources Institute of the University of Greenwich, has been designed to provide graduates with an insight into measures that are required to provide a supply of safe and wholesome food to consumers globally.
This is a multidisciplinary degree that brings together aspects of chemistry, biology and cell biology. The courses are carefully tailored to cover the knowledge in key fields such as gene therapy, drug design, genomics, proteomics, genetic engineering for plants, animals and micro-organisms, and bio-informatics. The purpose of this programme is to serve the needs of international and local students who require additional training relevant to their professional development.
Accredited by the Institute of Food Science and Technology. This postgraduate course is for those working, or intending, to work in the food industry and who wish to specialise in the area of food safety and control.
Our established programme in Biotechnology, which has been extensively updated, includes a wide range of modern molecular biology techniques and how biotechnology can be used by today's society. You will complement your theoretical studies with hands-on experience of fully controlled fermenters that are up to pilot-plant scale and are linked to modern monitoring and control systems.