Compare 224 Master of Science Programs in Life Sciences

From the commercialization of CRISPR-edited genetic material to the development of pesticide-resistant crops, innovations in biotechnology are positively and rapidly impacting the future of humankind in areas of health, food and fuel. Through Katz’s MS in Biotechnology Management and Entrepreneurship, students have an opportunity to sharpen their knowledge and apply the principles of biological sciences while building their business acumen. They will learn, evaluate, and develop the ability to take an idea from a concept all the way to creating a commercial product utilizing scientific design methods, and financial, ethical, business, and IP models of sound management. ​... [-]

Are you interested in agriculture and horticulture, ecological agriculture or plant biology and the effect of climate and environment on growth and quality? Health aspects of plants and food?

Students will learn about flowers, fruits, berries, vegetables, and cereal. Understanding of plants function, and how the environment and climate effects on their functions. Genetics and molecular methods. Plant health and plant protection.... [-]

Green Mountain College’s online Masters of Science in Sustainable Food Systems is the first distance learning program of its kind in the country, offering an in-depth interdisciplinary understanding of sustainable agricultural production.

In today’s world of complex food and agriculture systems, we need leaders with a deep knowledge of the economic, ecological, and social forces driving food systems.

Our Master of Science in Sustainable Food Systems program prepares you for a graduate level interdisciplinary understanding of sustainable agricultural production, and a deep knowledge of the economic, ecological, and social forces driving food systems.

At Green Mountain College, we’ve been teaching about sustainability for two decades. Our distance MSFS program—built on the success of the College’s undergraduate major in sustainable agriculture and on the surging interest in food and agriculture in the U.S. and beyond—is accredited by the New England Association of Schools & Colleges (NEASC), and is designed to provide students with the skills to conduct in-depth interdisciplinary investigations into the complex arena of their own bioregional food systems. MSFS students graduate with the knowledge and confidence to become leaders and join a cutting-edge community ready to make a difference.... [-]

The Master of Science Program in Biotechnology with Specializations in Biotechnology of Plants and General Biotechnology has as its goal the formation of professionals who possess the knowledge, skills, attitudes and the social commitment, which allow them to make responsible contributions to the scientific development for our society and to the advancement of biotechnology.

It aims to facilitate the development of graduates that can handle the basic technologies of biosciences and emit judgments related to their area of specialization and to related areas.

Implementation of eco-friendly plant production technologies, minimizing the hazards and risks to human health and the environment, is a major challenge worldwide. This challenge is faced by all economic sectors producing or using plants: agriculture, agri-food, cosmetics, Pharmaceutics.

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Master’s degree programme in digital health and life sciences offers extensive training in modern biosciences and digital health engineering.

The Master’s Degree Programme in Digital Health and Life Sciences offers extensive training ranging from molecular level interactions to individuals and society. Bioinformatics is one of the four tracks offered by the programme. Other tracks in the programme are Health Technology, Medical Analytics and Health Internet-of-Things, and Molecular Systems Biology.

The students graduating from this cross-disciplinary programme will have acquired scientific and analytical skills, expertise in present theories and up-to-date technologies, as well as practical skills including teamwork, leadership, and interpersonal skills in an international environment. The acquired methodological skills and advanced knowledge allow the students to continue their career paths in academia or industry.... [-]

Bioinformaticians are distinguished by their ability to formulate biologically relevant questions, design and implement the appropriate solution by managing and analyzing high-throughput molecular biological and sequence data, and interpret the obtained results.

This interdisciplinary two-year programme focuses on acquiring:

The 120-credit programme consists of a reorientation package (one semester), a common package (two semesters) and a thesis.... [-]

The first year of the Master of Science in Nutrition and Rural Development aims at giving an in-depth knowledge and know-how related to nutrition and rural development related topics, creating a common academic level between all program students of diverse backgrounds. The programme consists of the one hand of basic knowledge, insights and skills in the areas of production, transformation, preservation, marketing and consumption of food products. On the other hand, it contains a practically oriented component that enables the alumni to identify problems by means of quantitative and qualitative research methods and analytical techniques, to assess and rank causes, and to plan, to execute and to evaluate appropriate interventions.... [-]

Master's degree course in Bioorganic Chemistry and Toxicology of Pollutants is designed for students who are interested in a broader study of biologically active chemical compounds. This study builds on undergraduate courses in Chemistry and Toxicology and Analysis of Pollutants. The study is structured into two parallel focus -Bioorganic Chemistry, Toxicology of Pollutants. Both foci have a common basis in the form of compulsory subjects and differ in compulsory optional subjects, respectively optional subjects. Within the required courses, the main emphasis is focused on acquiring knowledge about the structural, physical-chemical, analytical, molecular biological, biochemical and toxicological aspects of the biologically active compounds. The focus of Bioorganic Chemistry is concentrated on compulsory optional subjects of the structure of compounds in silico methods, analytical methods, and biochemical methods. Optional subjects are oriented on chemical, biological and toxicological issues. The study is completed with a state exam in Bioorganic Chemistry, Analytical Chemistry, Biochemistry and defence of a master thesis. The focus of Toxicology pollutants is concentrated on compulsory optional subjects in the field of analytical chemistry, biochemistry, and toxicology. Optional subjects are oriented on chemical, biological and toxicological issues. The study is completed with a state exam in Bioorganic Chemistry, Analytical Chemistry, Toxicology and defence of a master thesis.... [-]

The Agricultural Science major aims to meet the current and future needs of companies, public authorities and research laboratories by training future managers and scientists benefiting from French and European expertise in the fields of :

First, the fundamental objective of this program is to have a general overview of Agricultural Science. Courses range from food chain theory and crop management to livestock and plant production. Although this general approach is taught through its technical and scientific aspects, it is also crucial to include economic, sociological and ethical aspects to comprehend the notion of sustainability in agricultural.... [-]

Official Program Description

This Degree Course is designed to be the natural continuation of studies graduates in Food Science and Technology, Catering Science and Gastronomic Science, but it can also be of interest to graduates in other scientific-technical areas of chemistry, biology, and engineering, in possession of an appropriate curriculum.

At the end of the course, second cycle graduates in Food Science and Technology will have gained the following knowledge and abilities:

The Nutrition and Food Science program provides knowledge and skills in human nutrition, principles of food management, food science, and practice in problem-solving and decision making. The curriculum encourages critical and creative thought, development of skills in human relations and communications and the value of life-long learning. The academic program is sensitive to changes in our dynamic society; it emphasizes personal and professional growth as well as research. There are diverse opportunities for the graduate in the areas of food service management, education, administration, nutritional care, and health promotion.

Applicants must have either an undergraduate degree in the discipline or sufficient coursework in the field to provide the background required or may complete additional undergraduate or graduate prerequisites. For more information regarding the MSc in Nutrition and Food Science, please click here.... [-]

The water management is an extremely increasingly complex challenge and it has policy priority facing global society. Unprecedented climate, economic, technological and demographic change require a new generation of dedicated professionals who are committed to and trained in the interdisciplinary nature of water science and management. This water management MSc course develops knowledge and understanding in physical, chemical, and ecological aspects of water science in temperate, tropical and semi-arid zones. It provides a foundation in basic processes in each key subject areas, as well as interactions throughout the hydrological cycle, and the various hydrological processes and function, and the impact this has on health.... [-]

Biotechnology and bioinformatics are among the most vibrant and rapidly evolving areas of modern science. Enroll on Skoltech Life Sciences program and become a sought-after professional capable of cracking challenges in biomedicine, genetics, pharmaceuticals and other fields. You will be accelerating scientific progress, advancing basic research, envisioning forthcoming technologies.

The MSc program is 2 years long: the first year is to strengthen your theoretical background, and the second year is to focus on research. Students have the freedom to choose courses and extracurricular activities to shape their individual trajectory, acquire soft skills, and gain entrepreneurial skills to prepare for job placement.... [-]

The course is delivered at University Centre Myerscough and awarded by the University of Central Lancashire. The MSc Animal Science develops a systematic understanding and a critical awareness of current issues at the forefront of animal science. Enhancing the student’s understanding of scientific techniques applicable to practise, research and scholarship in animal science, the course encourages the original application of knowledge to address complex issues.

This MSc Animal Science, awarded by the University of Central Lancashire, recognises the multidiscipline approach of the subjects. The course aims to extend the student’s existing expertise to the full range of skills and knowledge required to inform and lead industry developments. The MSc will encourage debate and critical evaluation of industry practices and scientific research within this field. The course will also enable students to reflect on current issues and develop problem-solving skills which encourage originality of thought.... [-]