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Masters of Science
United Kingdom England Manchester Study type: Distance learning

Distance learning MSc Programs in Food Technology in Manchester United Kingdom 2020

The Master of Science provides an opportunity for graduates to obtain advanced research skills and knowledge in a professional learning environment. A Master of Science (MS) degree can provide you with the foundation of knowledge and key competencies you'll need throughout your career

While distance learning courses have due dates that must be met, there is a fabulous deal of compliance as to when you can carry out assignments when studying at a distance. With the online option, You could exit the discussion group as required to return to work and then join after work if needed. Distance learning courses can be taken in whatever place you have Internet access. You can even complete classes from the Internet lounge in any hotel around the world if you need a vacation.

Manchester is known for its architecture and has UK’s second largest urban area, 5 times larger than the city itself. There are only three universities, but they have total of 73 thousand students.

Request Information Distance learning Masters of Science in Food Technology in Manchester in United Kingdom 2020

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1 Results in Food Technology, Manchester, Distance learning

Manchester Metropolitan University

How do you assess microbial contaminants in ready meals? How can we influence the taste and texture of foods to make them more desirable? How can we use new technologies ... [+]

How do you assess microbial contaminants in ready meals? How can we influence the taste and texture of foods to make them more desirable? How can we use new technologies to make safe, sustainable foods?

Overview

Through this course, you’ll explore 21st-century food manufacturing and develop your understanding of how the biochemical properties of food components influence how foods taste and feel, and how they impact nutrition and health.

You’ll explore sensory evaluation, food law and how global trends in trade, regulation and policy influence the sustainability and wider impact of the food chain. You’ll also consider topics such as modern production and analytical technologies, functional foods and labelling legislation, and how to ensure that foods are nutritious and safe to eat.... [-]

United Kingdom Manchester
September 2020
Full-time
Part-time
1 - 2 years
Online