The Master of Science, or MSc, is an academic degree awarded to those who effectively complete about two years of intensive study on a given topic. Many MSc courses offer a combination of classroom and research-based curriculum.Students who want to work the land and soil in a variety of capacities may want to take classes in agricultural science. This area encompasses a wide variety of topics… Read more
The Master of Science, or MSc, is an academic degree awarded to those who effectively complete about two years of intensive study on a given topic. Many MSc courses offer a combination of classroom and research-based curriculum.
Students who want to work the land and soil in a variety of capacities may want to take classes in agricultural science. This area encompasses a wide variety of topics such as food and soil sciences as well as animal care.
Europe is the sixth largest continent and includes 47 countries and assorted dependencies, islands and territories. It is bordered by the Mediterranean Sea to the south, Asia to the east, and the Atlantic Ocean to the West.
MSc 16-30 (out of 45). View all Masters of Science in Agricultural Science in Europe 2021
45 Results in Agricultural Science, Europe
Do you want to affect the future of forests, a key natural resource and wellspring of biodiversity? Have you ever wondered why forests are called the lungs of the Earth and ho ... +
Master's Degree Program (CBU) in Forestry is organized by The Finnish-Russian Cross-Border University (CBU) Consortium of four highly recognized universities in Finland and in ... +
This program is taught in FRENCH. A Master-level diploma recognized by French State, the Engineering Programme prepares students to occupy various managing positions in profes ... +
The MSc Agroecology-Organic Agriculture is jointly offered by ISARA-Lyon (France) and Wageningen University (The Netherlands). It is aimed at international students with a str ... +
Study at the world-renowned Institute of Aquaculture – a leading international centre in sustainable seafood production and the largest of its kind in the world. The Institute ... +
As part of the highly flexible method of learning, the following degree outcomes are offered, all of which offer a route to an MSc, Postgraduate Diploma, and Postgraduate Cert ... +
Students at Lincoln have the opportunity to study a variety of forward-thinking topics such as advanced crop science, advanced food manufacturing, new product and process deve ... +
The "Agricultural and Food Data Management" Master of Science is at the interface of cutting-edge technology and the agriculture and food industries.
Master of Science and Engineering, Major in Agricultural Science Our Agricultural Science program aims to meet the current and future needs of companies, public authorities an ... +
A joint course-based accredited Erasmus+: Erasmus Mundus MSc program run by six renowned European universities. MSc European Forestry (MSc EF) is a top class taught Erasmus+: ... +
Aquaculture, the controlled production of aquatic (food) organisms, plays a crucial role in relieving the growing need for health, tasty and sustainably produced food. Partici ... +
The Master of Science in Nutrition and Rural Development, with majors "Public Health Nutrition" and "Nutrition security and management", trains specialists that can develop pr ... +
The International MSc in Rural Development (IMRD), part of the Erasmus Mundus scholarship programme, is a joint degree which offers you the opportunity to study rural developm ... +
Are you a mid-career development professional, with a background in rural development or agriculture? Within this program, you can enhance your knowledge of food security, soc ... +
Agro- and Ecosystems Engineering is about ensuring the prosperity and well-being of current and future generations in both the global North and global South. Agro- and ecosyst ... +