Compare Part time MSc Programs in Agribusiness in Leeuwarden Netherlands 2019/2020
The Master of Science provides an opportunity for graduates to obtain advanced research skills and knowledge in a professional learning environment. A Master of Science (MS) degree can provide you with the foundation of knowledge and key competencies you'll need throughout your career
Students interested in working in a management capacity within the farming industry can complete an agribusiness program. These programs offer courses that mix business and farm-specific topics, such as accounting, farm production, consumer behavior, farm retailing and marketing.
The people, language, and culture of the Netherlands is referred to as "Dutch". A modern European country today, Netherlands preserved its highly international character and is known for its liberal mentality. The Netherlands has many universities. The country has recently converted their own titles into the bachelor/master system. There are two types of universities: Academic (focussing more on theoretical knowledge, aka "Universiteit") or Applied Sciences (focussing more on practical knowledge, aka "Hogeschool")
This popular city is known for tourism, educational institutions and universities. Educational institutions like Stenden University of Applied Sciences and Gilbert Terpstra Grafische Vormgeving are known for their innovative methods of education.
Request Information Part time MScs in Agribusiness in Leeuwarden in Netherlands 2019/2020
Van Hall Larenstein, University of Applied Sciences
The master Innovative Dairy Chain Management from Van Hall Larenstein, University of Applied Sciences focuses on the international dairy chain from grass to glass. Gradua
The International dairy sector
The master Innovative Dairy Chain Management focuses on the international dairy chain from grass to glass. Graduates of this master contribute to the renewal of professional practice in the dairy chain and bridge the gap between theory and practice. They are capable of mainstreaming, stimulating and implementing technical and organisational changes that lead to increased governance, efficiency and sustainability of the entire chain. Changing market conditions such as fluctuating milk prices, supply and demand, changing milk quality standards, critical awareness of the society and new technologies are some of the challenges the sector is facing. This master delivers professionals competent and available for the international dairy sector....