MSc Hospitality Management

Ferrieres Paris

Program Description

MSc Hospitality Management

Ferrieres Paris

Ferrières School’s MSc, entirely delivered in English, meets the current and future needs of Hospitality, Gastronomy and Luxury industries. MSc Ferrières aims to prepare current or future professionals for management positions in the area of International Hospitality Management.

MSc Ferrières is a full-time course taught over a 2-year period divided between taught courses, dissertation and internships.

  • Duration: 2 years 

  • Credits: 120 ECTS
  • Language: English
  • Intakes: September
  • Starting Date: Late September 2017 

  • Certificate Awarded after 2 years: Master of Science in International Hospitality Management 

  • Internships: We guide our students to get internships in the best Hospitality Institutions. 

  • Location: Ferrières-en-Brie, Paris area

Once graduated you will be able to:

  • Master the sectors and the role of hospitality in their systems
  • Anticipate consumer’s behaviours and their impact on the business evolution
  • Focus on service attitude, service delivery, quality and innovation
  • Apply managerial, financial and marketing knowledge to projects in these fields
  • Focus on data analytics, electronic distribution and revenue management strategies
  • Apply sustainable and quality management techniques (continuous improvement)
  • Anticipate the upcoming challenges that these sectors might face
  • Manage Complex Projects

At Ferrières we encourage both project-based and experiential learning. You will acquire the necessary skills and applicable knowledge focusing on Managing Projects, Managing People, Managing Figures and Managing Self-allowing you to leverage your expertise in the chosen area.

WHEN APPLYING:

MSc1, make sure you already have acquired a Bachelor’s degree or equivalent (180 ECTS) and that you can meet 6.0 IELTS English language level or any equivalent.

MSc2, make sure you already have acquired 240 ECTS or a Bachelor’s degree added to the significant experience in the field. IELTS 6.0 English language level is required.

THE PROGRAMME - YEAR 1 – THE ESSENTIALS

  • Financial Accounting
  • Managerial Finance
  • Planning and Controlling
  • People Management Consumer Behaviour
  • Marketing
  • Law and Ethics
  • Intercultural Management
  • e-Commerce and online Business
  • Personal Expression
  • Impact and Influence
  • Sense of Purpose and Passion
  • Career Centre / Assessment Centre
  • Professionalization - Market Overview
  • Food & Beverage Management Advanced Oenology Innovation & Culinary trends
  • Revenue Management Service Management
  • Strategic Management in Hospitality Marketing and Branding in the Luxury Industry Luxury Management (Business Case)
  • Luxury Distribution: on and off line Distribution
  • Channels
  • Internship (5 months) / Group Project

THE PROGRAMME - YEAR 2 – SPECIALIZATION International Hospitality Management

Ferrières applies an approach allowing students to create an immediate connection between every single course, their chosen specialization and their project.

50% of all content covered in fundamentals is multi industry-oriented and 50% is linked to the specialization by the students themselves.

1. Engage with the industry

  • Corporate & Project Finance
  • Management control & KPI
  • Quality Management & Sustainability
  • Technology and Technological convergence (Big Data & Information Systems)
  • Hospitality Analytics
  • Distribution & Sales
  • Leading & Managing Teams, Organizational Behaviour CRM & e-Marketing, Services Marketing Social Media and Guest Feedback (Case Study)
  • Advanced Project Management (Group Project)
  • Advanced Strategy
  • Operation Management in Hospitality & Luxury Introduction to Facilities and Real Estate management Crisis & Disaster Management
  • Research Methods & Critical Thinking (Creativity, Innovation)
  • Assessment Centre / Professional Development Personal Communication
  • Negotiation & Advanced Selling
  • Complex Problem Solving & Decision Making

2. Explore new expertise

The Luxury Industry, History, Major Actors & Trends

  • Macro Environment and Trends
  • Tourism & Hospitality Ecosystem
  • Lifestyle Hospitality Globalization Business Game
  • Lifestyle Hospitality
  • Globalization
  • Business Game

Additional Electives and Masterclasses

3. Expand your profile and network – Internship and dissertation

This school offers programs in:
  • English


Last updated January 25, 2018
Duration & Price
This course is Campus based
Start Date
Start date
Sept. 2019
Duration
Duration
2 years
Full time
Price
Price
20,000 EUR
Information
Deadline
Locations
France - Paris, Île-de-France
Start date : Sept. 2019
Application deadline Request Info
End date Request Info
Dates
Sept. 2019
France - Paris, Île-de-France
Application deadline Request Info
End date Request Info