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The College of Agricultural, Consumer, and Environmental Sciences (ACES) is an engine for economic and community development in New Mexico, improving the lives of New Mexicans through academic, research, and Extension programs. What the College of ACES does, positively impacts water usage and conservation, food and fiber production and marketing, environmental stewardship, family development and health of New Mexicans. The college offers bachelor, masters, and doctorate programs.
The Department of Animal and Range Sciences offers graduate work in animal science leading to the Master of Science and Doctor of Philosophy degrees and the Master of Agriculture in Domestic Animal Biology. Specific areas of study at the master's level include animal breeding, meats, nutrition and reproductive physiology. Doctorates are offered in animal science with emphasis on ruminant nutrition and reproductive physiology.
Last updated Sep 2020
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The College of Agricultural, Consumer, and Environmental Sciences (ACES) is an engine for economic and community development in New Mexico, improving the lives of New Mexicans through academic, resear ... Read More
The College of Agricultural, Consumer, and Environmental Sciences (ACES) is an engine for economic and community development in New Mexico, improving the lives of New Mexicans through academic, research, and Extension programs. What the College of ACES does, positively impacts water usage and conservation, food and fiber production and marketing, environmental stewardship, family development and health of New Mexicans. The college offers bachelor, masters, and doctorate programs.
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