Part time Master's Degree in Food Sciences in Lima in Peru

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Food Sciences

Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject. Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized research.

Food sciences focuses on the study of food, with an emphasis on creating reliable, sustainable, and safe food sources. Understanding food sciences may lead to important discoveries in food technology as well as the production and maintenance of a healthy food supply.

Peru is a good and cheap place to embark on Spanish courses (once you are there), especially in the capital, Lima. Peru is the third largest country in South America with a diverse climate having different habitats like the coast, jungle and highlands. Highest ranking university is Pontificia Universidad Católica del Perú in Lima.

Lima is the capital city of Peru and it is popular for being a good corporate destination. Lima has a booming hotel business due to this reason. Keeping this in mind universities in Lima like Universidad de Lima and Universidad Nacional Mayor de San Marcos, are dedicated to preparing students to compete well in the corporate world.

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