Part time Master's Degree in Biological & Life Sciences in Murcia in Spain

Find Part time Masters Programs in Biological & Life Sciences in Murcia Spain 2017

Biological & Life Sciences

In order to successfully obtain a Masters qualification, you will need to obtain a number of credits by passing individual modules. Most taught Masters will have a number of core modules which you must take and pass in order to obtain the qualification. The assessment of research Masters is almost always entirely by a single dissertation module or project.

When studying biological & life sciences, students learn different characteristics of natural science. Depending on the area of focus, students may study the human body, plant biology, or animal science in order to help with real-world problems.

Spain (Spanish: EspaƱa) is a diverse country sharing the Iberian Peninsula with Portugal at the western end of the Mediterranean Sea. Spain is considered an exotic country in Europe due to its friendly inhabitants and relaxed lifestyle. The normal duration for University courses in Spain is 4 years, except Medicine and the double degrees, which are 6. Madrid and Barcelona are well known cities around world for its cuisine, vibrant nightlife, and world-famous folklore and festivities.

Murcia City is on the banks of Segura River in the Region of Murcia. It has a mild climate and hot summers making an excellent holiday destination. The city has 1 private and 1 public university namely Catholic University Saint Anthony and University of Murcia respectively.

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Master In Management Of Food Safety And Quality

Grupo IOE
Online Part time September 2017 Spain Murcia

With this program we want to convey to students the necessary knowledge to implement and maintain enterprise management systems that ensure both the quality of food as their security and safety. [+]

Part time Masters in Biological & Life Sciences in Murcia in Spain. Consumers increasingly demand safer products, if this requirement food reaches the maximum level. The food business faces the challenge of meeting these expectations security, any failure in this regard will be severely punished by consumers and seriously affect the income of the company. With this program we want to convey to students the necessary knowledge to implement and maintain enterprise management systems that ensure both the quality of food as their security and safety. GOALS Being able to plan, implement, monitor and audit the management systems of food quality. Know and review the requirements legally required food quality. Implement and internal auditing systems most internationally recognized food quality management: ISO 22000 PAS 220 (FSSC 22000), BRC and IFS. Knowing the environmental management systems and safety and health accepted. [-]