Master's Degree in Agricultural Science in Toulouse in France

Search Masters Programs in Agricultural Science 2017 in Toulouse in France

Agricultural Science

A Masters degree gives you the opportunity to either further your understanding of a particular question or take off in a completely different way using skills you have gained from your previous undergraduate degree.

Agricultural science encompasses a wide area of topics, and classes can be taken at schools all over the world. Topics include food science, farming, forest technology, agroecology, veterinary medicine, biological engineering, wildlife technology and crop science.

France offers a superb higher education system to not only its citizens but also foreigners. The country's dynamic culture attracts foreign students and those interested in pursuing international courses. France has a tradition of scientific and technological innovation. This ensures that scholars fully utilize their creativity.

Toulouse is situated along the banks of River Garonne in the Haute-Garonne department, southwestern France. It is the center of the European aerospace industry. Having the 3rd largest student population in the country, Toulouse is home to the University of Toulouse and several other higher learning institutions.

Request Information Master's Degrees in Agricultural Science in Toulouse in France 2017

Read More

Master in Agro-biosciences AgroFood Chain

INP Toulouse - Institut National Polytechnique de Toulouse
Campus Full time 2 years September 2017 France Toulouse

The purpose of this Master course, opened to students worldwide, is to create awareness of the scientific, social and economic realities of the modern agrofood industry and to provide scientific [+]

Applications for this program are closed for the year 2014/2015. Please contact us in January 2015.

Master in Agro-biosciences AgroFood ChainThe purpose of this Master course, opened to students worldwide, is to create awareness of the scientific, social and economic realities of the modern agrofood industry and to provide scientific and practical training in an international context. The 2-year program prepares future researchers and executives for international careers in the sectors of agriculture, agrofood, environment, non-food valorisation of agro-resources. The purpose of this Master is also to face the major changes in the agricultural and agrofood sectors, and to meet the issues of sustainable development.... [-]