Master in Food and Beverage Management

College de Paris

Program Description

Master in Food and Beverage Management

College de Paris

The Collège de Paris brings together higher educational centres working in various fields of French excellence. All these schools have three basic values in common:

  • Educational excellence
  • An international perspective
  • Tailor made student tutoring

The Master’s Degree in Food and Beverage Management is part of international programs offered by the College of Paris, with a training entirely in English.

Teaching units

  • Management
  • Financial Management
  • Marketing and Communication
  • Human Resources
  • Financial Management IT
  • Law
  • Foreign Languages
  • Professional environment

  • Gastronomy and Communication
  • Communication – FineWine and Champagne
  • Merchandising in Food and Beverage
  • Applied Communication in the Sector
  • Luxury Brands: Food and Beverage
  • Trends and Innovations
  • WSET (Wine and Spirit Education Trust) Exam
  • Rungis Market: The Leading European Food Market

Professional internship

Admission

  • Academic level required: 180 ECTS credits or B.A. Level degree
  • English level required: IELTS (5.5), TOEFL (70), TOEIC (750)

International students

We also give students from abroad assistance with administrative issues: residence papers, visas, health cover, banking and insurance, as well as helping them with their accommodation, whether in families, in private apartments or in University halls of residence.

This school offers programs in:
  • English


Last updated April 28, 2016
Duration & Price
This course is Campus based
Start Date
Start date
Oct. 2016
Duration
Duration
1 year
Full time
Price
Price
9,000 EUR
Information
Deadline
Sept. 30, 2016
Start date Oct. 2016
Place
France Paris, Ile-de-France
Application deadline Sept. 30, 2016
End date Oct. 9, 2017
Duration 1 year
Price 9,000 EUR